Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, white coconut rice paired with carrot sauce and chicken. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
White coconut rice paired with carrot sauce and chicken is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. White coconut rice paired with carrot sauce and chicken is something that I’ve loved my whole life.
With Chicken Sauce Recipes on Yummly Sesame Chicken Sauce, Yummly Recipe Basics: How To Make Thai Style Peanut Sauce, Chinese Take-away Lemon "chicken" Sauce. Chinese Take-away Lemon "chicken" SauceOpti Cook. lemons, rice wine vinegar, stevia, brown onion, chicken stock.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook white coconut rice paired with carrot sauce and chicken using 19 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make White coconut rice paired with carrot sauce and chicken:
- Take 1 delica of rice
- Get 1 big coconut
- Prepare 1 kilo of fryer chicken
- Make ready 15 pieces carrots
- Make ready Red bell pepper
- Take Yellow bell pepper
- Prepare Green pepper pepper
- Make ready Purple onions
- Prepare Half tsp cinnamon
- Take Sea salt
- Take Seasonings
- Get Spring onions
- Prepare Ginger and garlic
- Get Curry and thyme
- Prepare Turmeric
- Make ready 2 stem of leek
- Take 10 big red tomatoes
- Prepare Chilli
- Prepare Half bottle of vegetable oil
To assemble the bowls, add the coconut rice on the bottom. Top with the avocado, shredded cabbage and spiralized carrots, some green onions. The chicken is marinated with herbs, lemon, and spices; the rice golden; the sauce, as white and creamy as ever. To taste this particular chicken and rice you can get yourself to Midtown or try this home version by Kenji, a spot-on rendition of the street food classic.
Steps to make White coconut rice paired with carrot sauce and chicken:
- Wash the chicken and cut in smaller size
- Add the seasonings,sea salt, diced onions,spring onions,all the peppers,garlic and ginger,half turmeric,half tsp of cinnamon,cover the pot and put on heat.cook till the chicken is soft
- Unshelled the coconut and grate them set it aside
- Wash the rice and put on heat,add some water and the chicken stock to the rice add salt and cook until tender.when is cooked sprinkle the grated coconut on the the rice
- Put a clean pot on heat when is heated pour the oil and allow to bleach a little then add the diced onions,garlic and ginger,add the diced tomatoes and all the peppers and stir fry for a minute
- Add the curry and thyme,seasoning and salt
- Add the leek and carrots and stir fry
- Add the cinnamon and the chicken with the stock
- Cover and cook for a minute
- Then serve with the white coconut rice
This style of coconut rice is usually made with tomatoes, peppers, onions, carrot, green beans, chicken and more. Its a very healthy coconut Coconut oil Coconut milk Italian seasoning Turmeric Minced garlic Grounded garlic powder Grounded cayenne pepper powder Knorr chicken granulated. Baking rice is a fail-safe way to a fluffy bowl of grains — and a quick route to a fragrant, hearty dinner Red curry paste, coconut milk and peanut butter spice the chicken, rice and vegetables in this hands-off Season with salt and pepper. Add the chicken and carrots, then scatter the rice over everything. Coconut Curry Sauce (gravy) is my "go-to" sauce anytime.
So that is going to wrap this up for this special food white coconut rice paired with carrot sauce and chicken recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
