Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken 65. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Chicken 65 is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Chicken 65 is something that I’ve loved my entire life.
All totally different from one another with different styles Andhra style or hyderabadi style, Madurai style, restaurant style etc. The flavour of the dish can be attributed to red chillies, but the exact set of ingredients for the recipe can vary. It can be prepared using boneless or bone-in chicken and is usually served with onion and lemon garnish.
To begin with this recipe, we must prepare a few components. You can cook chicken 65 using 24 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Chicken 65:
- Get For marinate :
- Prepare 500 gm chicken breast cut in pieces
- Prepare 1 eggs beaten
- Take 1 tsp lemon juice
- Prepare 1+1/2 tsp garlic ginger paste
- Get 3 tsp cornflour
- Prepare 2 tsp maida
- Get 1/2 tsp turmeric powder
- Make ready 1 tsp red chilli powder
- Take 1 tsp coriander powder
- Make ready to taste salt according
- Prepare 1/2 tsp black pepper powder
- Get oil for deep frying
- Take For tadka :
- Make ready 2 tsp ginger-garlic paste
- Make ready 1 teaspoon black mustard seeds
- Make ready 1 teaspoons cumin seeds
- Make ready 1/2 tsp salt or to taste
- Take 10 curry leaves
- Get 3 green chillies (cut in long and thin)
- Prepare 1-2 tsp red chilli sauce or to taste
- Get 200-250 gm katori low fat whisked yogurt
- Prepare 3-4 tsp cooking oil
- Prepare Coconut and fresh coriander leaves to garnish
Add chicken pieces and mix well. If you are a chicken lover, then you will love this recipe. Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. Are you looking for a quick Indian chicken starter recipe?.
Steps to make Chicken 65:
- Heat the Khadhai on medium heat. add oil and ginger-garlic paste. Cook for 1 minute. Add cumin, mustard seeds, curry leaves and green chillies and fry for 25-20 seconds. - Now heat on low as we have to add yogurt. - Mix well add orange food colouring and chilli sauce. Mix well and cook for 2 minutes on medium heat. - Add chicken and gently mix well to coat gravy on chicken. Cook for 1-2 minutes. - Garnish with freshly grated coconut and freshly chop
Then this easy Indian chicken fry recipe is just for you. It is a popular chicken dish from South India. It is made with marinating the chicken pieces in a spice mix. Cut chicken pieces into cubes of desired size. It is generally a dry preparation made with boneless chicken.
So that is going to wrap it up for this special food chicken 65 recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
