Chicken 65
Chicken 65

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chicken 65. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

All totally different from one another with different styles Andhra style or hyderabadi style, Madurai style, restaurant style etc. The flavour of the dish can be attributed to red chillies, but the exact set of ingredients for the recipe can vary. It can be prepared using boneless or bone-in chicken and is usually served with onion and lemon garnish.

Chicken 65 is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Chicken 65 is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have chicken 65 using 24 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Chicken 65:
  1. Take For marinate :
  2. Make ready 500 gm chicken breast cut in pieces
  3. Get 1 eggs beaten
  4. Make ready 1 tsp lemon juice
  5. Take 1+1/2 tsp garlic ginger paste
  6. Make ready 3 tsp cornflour
  7. Make ready 2 tsp maida
  8. Prepare 1/2 tsp turmeric powder
  9. Make ready 1 tsp red chilli powder
  10. Get 1 tsp coriander powder
  11. Take to taste salt according
  12. Take 1/2 tsp black pepper powder
  13. Make ready oil for deep frying
  14. Make ready For tadka :
  15. Prepare 2 tsp ginger-garlic paste
  16. Prepare 1 teaspoon black mustard seeds
  17. Take 1 teaspoons cumin seeds
  18. Prepare 1/2 tsp salt or to taste
  19. Take 10 curry leaves
  20. Take 3 green chillies (cut in long and thin)
  21. Prepare 1-2 tsp red chilli sauce or to taste
  22. Prepare 200-250 gm katori low fat whisked yogurt
  23. Take 3-4 tsp cooking oil
  24. Take Coconut and fresh coriander leaves to garnish

Add chicken pieces and mix well. If you are a chicken lover, then you will love this recipe. Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. Are you looking for a quick Indian chicken starter recipe?.

Steps to make Chicken 65:
  1. Heat the Khadhai on medium heat. add oil and ginger-garlic paste. Cook for 1 minute. Add cumin, mustard seeds, curry leaves and green chillies and fry for 25-20 seconds. - Now heat on low as we have to add yogurt. - Mix well add orange food colouring and chilli sauce. Mix well and cook for 2 minutes on medium heat. - Add chicken and gently mix well to coat gravy on chicken. Cook for 1-2 minutes. - Garnish with freshly grated coconut and freshly chop

Then this easy Indian chicken fry recipe is just for you. It is a popular chicken dish from South India. It is made with marinating the chicken pieces in a spice mix. Cut chicken pieces into cubes of desired size. It is generally a dry preparation made with boneless chicken.

So that is going to wrap it up for this special food chicken 65 recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!