Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, melissa's crockpot thai chicken. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Crockpot meet your new best friend Thai chicken curry. Trevor has introduced me to some pretty wonderful food over our years together: Indian, Vietnamese, Thai… the list could go on. While we love getting take-out from all of these delicious cuisines, making them at home always seems so daunting.
Melissa's Crockpot Thai Chicken is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Melissa's Crockpot Thai Chicken is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have melissa's crockpot thai chicken using 15 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Melissa's Crockpot Thai Chicken:
- Get 1 lb Chicken breast or thighs
- Make ready 1 can Coconut milk
- Make ready 4 Green onions
- Prepare 1 tsp Ginger
- Prepare 1 tsp Turmeric
- Get 1/4 tsp Dried red pepper flakes
- Take 1 tbsp Lime juice
- Get 1 tbsp Soy sauce
- Make ready 1/3 cup Fresh cilantro
- Make ready 8 oz Baby portobello mushrooms
- Take 8 oz Pineapple chunks
- Make ready 2 tbsp Cornstarch
- Get 2 tbsp Water
- Take 2 cup Cook rice
- Take 1/2 cup Chopped peanuts (optional)
Is it already that time of year? Am I really going to send you a crockpot recipe right now while it's still summer? Crockpot Thai chicken is an easy, spicy, and rich recipe that is full of flavor and simmers to perfection in your slow cooker. Chicken thighs cook slowly with onion, garlic, ginger root, lime juice, peanut butter, and salsa for a wonderful dish.
Steps to make Melissa's Crockpot Thai Chicken:
- Combine first 10 ingredients in a crockpot. Cook on low 4 hours or until chicken done.
- Combine water and cornstarch, then add to chicken mixture. Then add pineapple chunks (include juice in using canned fruit). Cook 15 mins on high.
- Serve over rice. Top with nuts (optional).
These flavors may sound unusual, but they are classic in Thai. Crockpot Thai Chicken is a really easy and delicious weeknight dinner, encompassing flavors that we all know and love about Thai food. These chicken thighs deliver big flavors and come in a creamy, silky and smooth Thai flavored sauce, slowly cooked to perfection. I love simple dishes like this where the. It makes an easy and delicious dinner for the whole family.
So that’s going to wrap it up with this exceptional food melissa's crockpot thai chicken recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
