Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, crockpot thai peanut chicken. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
This Crockpot Thai Chicken Curry is healthy, tasty, & only takes one dish & five minutes to put together! But I'm here to tell you that you can. Do you wanna know something else?
Crockpot Thai Peanut Chicken is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Crockpot Thai Peanut Chicken is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook crockpot thai peanut chicken using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Crockpot Thai Peanut Chicken:
- Prepare 2 Boneless chicken breasts
- Get 1 Onion
- Take 1 Tbsp Coconut oil
- Make ready 2 Tbsp Soy sauce
- Make ready 2 Tbsp Brown sugar
- Prepare 1 Tbsp Flour
- Make ready 1 Cup Sweet salsa/other salsa
- Make ready 1 Cup Peanut Butter
- Get 2 Tbsp Sriracha
- Make ready to taste Pepper
These flavors may sound unusual, but they are classic in Thai. Try this Crockpot Thai Peanut Chicken recipe, or contribute your own. Place peppers and onion at the bottom of the crockpot. In a bowl, mix together peanut butter, lime juice, chicken broth, soy sauce, and honey.
Steps to make Crockpot Thai Peanut Chicken:
- Combine all but the chicken a the blender and blend till desired consistency.
- Pour ingredients over chicken breasts in crocpot and cook on high for about 6 hours.
- Cut up chicken and serve all over rice. Enjoy!
This crockpot Thai chicken recipe is perfectly spiced and incredibly tender. The chicken can be used for tacos, sandwiches, lettuce wraps, and more! Is it already that time of year? Am I really going to send you a crockpot recipe right now while it's still summer? Place frozen chick breast in bottom of Crockpot and pour peanut sauce over breasts.
So that’s going to wrap it up with this exceptional food crockpot thai peanut chicken recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
