Slow cooker curry chicken and easy rice and peas
Slow cooker curry chicken and easy rice and peas

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, slow cooker curry chicken and easy rice and peas. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Slow cooker curry chicken and easy rice and peas is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Slow cooker curry chicken and easy rice and peas is something that I have loved my entire life. They’re fine and they look wonderful.

This slow cooker chicken curry is definitely a keeper in my house that's for sure! If you're trying to keep things even healthier though, my slow cooker vegetarian chili It's always easier and way less frustrating when you have the right equipment! Check out my Top Products for Hassle Free Cooking.

To begin with this particular recipe, we must first prepare a few ingredients. You can have slow cooker curry chicken and easy rice and peas using 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Slow cooker curry chicken and easy rice and peas:
  1. Make ready curry chicken
  2. Take 2 Chicken thighs
  3. Get 2 tbsp cream of chicken
  4. Prepare 1 tbsp curry powder
  5. Prepare 1 carrot
  6. Make ready 1 tbsp minced garlic
  7. Prepare 1 can buttermilk biscuit dough
  8. Make ready 1/4 cup chopped onion
  9. Make ready spices
  10. Take rice and peas
  11. Take 1 cup white rice
  12. Take 1 can red kidney beans
  13. Make ready 1 can coconut milk
  14. Get spices
  15. Take soy sauce

It's easy to make a good curry. Serve over rice and with plenty of fresh cilantro. What I love about this Slow Cooker Chicken and Rice is how easy it is to customize to your family's tastes. When chicken is cool enough to handle, slice thinly.

Steps to make Slow cooker curry chicken and easy rice and peas:
  1. Place carrots and onion at bottom of slow cooker.
  2. Put chicken in slow cooker
  3. In separate bowl, mix cream of chicken, curry, garlic salt and seasoning. Spoon over chicken
  4. Separate 2 biscuits into a out 10-12 pieces. Form pieces into spinners (oblong dumplings) and place on top of everything.
  5. Let cook on low for 5-7 hours
  6. For rice and peas: put rice in rice cooker and add coconut milk instead of water.
  7. Add as many beans as you want and turn on rice cooker.
  8. (For color) add soy sauce at the end of the cooking process and stir rice with rice spoon.
  9. Serve chicken over rice and enjoy!

I've come up with a quick and easy Slow Cooker Chicken Curry that only takes a few minutes to put together. The peas go in last so they don't cook to mush. I like using frozen petite peas, which cook quickly in the residual heat (The peas will cook from the residual heat.) Serve with hot cooked rice. Preheat your slow cooker (crockpot) to high. Heat the oil in a large pan (or the Crock Pot if it has a sear function), add in the This recipe was really delicious and easy.

So that is going to wrap this up for this special food slow cooker curry chicken and easy rice and peas recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!