Boiled Rice Coconut green pease and Fried Chicken
Boiled Rice Coconut green pease and Fried Chicken

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, boiled rice coconut green pease and fried chicken. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Ingredients for the rice: prepare the ingredients for the coconut fried rice. If you don't have chicken stock, See how we prepared it in Nigerian fried rice recipe. Place in a sieve to drain out excess water and set aside.

Boiled Rice Coconut green pease and Fried Chicken is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Boiled Rice Coconut green pease and Fried Chicken is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have boiled rice coconut green pease and fried chicken using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Boiled Rice Coconut green pease and Fried Chicken:
  1. Take Good quantity rice
  2. Take Pieces Spring chicken
  3. Make ready Green pease
  4. Prepare Coconut Cream
  5. Get Seasoning
  6. Take Oil

Add the fried vegetables into the already cooked rice and stir properly. Then garnish off the dish with spring onions. Stir again and bring down the coconut fried rice from heat. A green scotch bonnet pepper is preferable because it has a lovely flavour which goes well in the rice and peas.

Instructions to make Boiled Rice Coconut green pease and Fried Chicken:
  1. Boil the rice till well cooked with some salt and alittle oil
  2. Fry the green boiled pease in onion and tomatoes add your choice of spices finally add some coconut cream to the consistency you want add alittle turmeric powder simmer it for a few minutes.
  3. Marinade your chicken pieces in apple cider vinegar some soy source ginger garlic mixed herbs some salt and a dash of honey. Boil them in some milk till they dry up.(not much milk) let the chicken pieces cool then deep fry in hot oil till brown well done but not too dry.
  4. Cut slices of ripe tomatoes then plate your meal

These days it is more convenient to use kidney beans from a can and also coconut milk from a can. Using the juice from the canned peas also gives the dish a more authentic look and flavour. Pour peas and water in a pot with coconut milk, garlic and put to boil. Cook peas until tender adding more water if necessary. When peas are cooked add salt, whole pepper, black pepper, thyme, & escallion.

So that is going to wrap it up with this exceptional food boiled rice coconut green pease and fried chicken recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!