Thai Peanut Chicken
Thai Peanut Chicken

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, thai peanut chicken. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

This is a very tasty Asian-inspired dish made with chicken and broccoli in a spicy peanut sauce. If you like it mild, use less cayenne, like it spicy, use more. If you're salt conscious, use low sodium soy sauce.

Thai Peanut Chicken is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Thai Peanut Chicken is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have thai peanut chicken using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Thai Peanut Chicken:
  1. Prepare 2 Boneless Chicken Breasts, diced and cooked
  2. Make ready 1 Red Onion
  3. Prepare 2 tbsp Soy Sauce
  4. Take 1 tbsp Lemon Grass
  5. Get 1 tsp Asian Fish Sauce
  6. Make ready 1 Can Coconut Milk
  7. Make ready 3/4 Cup Peanut Butter
  8. Get 2 tbsp Brown Sugar
  9. Take 2 tbsp freshly grated Ginger

Stir in peanut butter mixture; bring to a boil. This easy Peanut Butter Chicken recipe is a QUICK one-skillet dinner that's huge on flavor, low on effort and belongs in your easy weeknight dinner arsenal. Ladle chicken mixture on top of each portion, and drizzle with a bit more peanut sauce if desired. Sprinkle with some cayenne pepper and some reserved scallions (and nuts if desired) as garnish.

Instructions to make Thai Peanut Chicken:
  1. Saute red onion in butter until browned. Add soy sauce, sugar, fish sauce, lemon grass and ginger. Saute over low heat for 5-10 minutes.
  2. Add coconut milk, cook over medium low 5 minutes.
  3. Add peanut butter, use barmixer to blend.
  4. Serve over chicken with rice or pasta and vegetables.

All Reviews for Chicken Pad Thai with Peanut Sauce - of Reviews. Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest. Nutritional Information Chicken Pad Thai with Peanut Sauce. In a medium bowl, whisk together peanut butter, soy sauce, garlic, honey, ginger, vinegar, sesame oil and Sriracha, if using; set aside. Heat vegetable oil in a large skillet over medium high heat.

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