Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chicken 65. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
The flavour of the dish can be attributed to red chillies. If you are a chicken lover, then you will love this recipe. Its one of those popular dishes prepared in most of the dhabas and restaurants.
Chicken 65 is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Chicken 65 is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have chicken 65 using 24 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Chicken 65:
- Make ready For marinate :
- Make ready 500 gm chicken breast cut in pieces
- Prepare 1 eggs beaten
- Prepare 1 tsp lemon juice
- Prepare 1+1/2 tsp garlic ginger paste
- Prepare 3 tsp cornflour
- Make ready 2 tsp maida
- Make ready 1/2 tsp turmeric powder
- Make ready 1 tsp red chilli powder
- Take 1 tsp coriander powder
- Get to taste salt according
- Make ready 1/2 tsp black pepper powder
- Take oil for deep frying
- Take For tadka :
- Prepare 2 tsp ginger-garlic paste
- Take 1 teaspoon black mustard seeds
- Take 1 teaspoons cumin seeds
- Get 1/2 tsp salt or to taste
- Get 10 curry leaves
- Get 3 green chillies (cut in long and thin)
- Take 1-2 tsp red chilli sauce or to taste
- Prepare 200-250 gm katori low fat whisked yogurt
- Get 3-4 tsp cooking oil
- Take Coconut and fresh coriander leaves to garnish
It's a simple fried chicken recipe with plenty of spices and Chinese.
Instructions to make Chicken 65:
- Heat the Khadhai on medium heat. add oil and ginger-garlic paste. Cook for 1 minute. Add cumin, mustard seeds, curry leaves and green chillies and fry for 25-20 seconds. - Now heat on low as we have to add yogurt. - Mix well add orange food colouring and chilli sauce. Mix well and cook for 2 minutes on medium heat. - Add chicken and gently mix well to coat gravy on chicken. Cook for 1-2 minutes. - Garnish with freshly grated coconut and freshly chop
So that’s going to wrap this up with this special food chicken 65 recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
