Chicken Adobo with Potato. πŸ’•
Chicken Adobo with Potato. πŸ’•

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, chicken adobo with potato. πŸ’•. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

This chicken adobo with potatoes is a tagalog version of adobo and it's saucy unlike the other adobo recipes I've already posted that has very little sauce. This chicken adobo with potatoes is a tagalog version of adobo and it's saucy unlike the other adobo recipes I've already posted that has very little sauce or almost dry and oily. Cooking is also not a hassle because it is simple but this is not like the other simple adobo dishes where you only have to put all.

Chicken Adobo with Potato. πŸ’• is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Chicken Adobo with Potato. πŸ’• is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have chicken adobo with potato. πŸ’• using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chicken Adobo with Potato. πŸ’•:
  1. Take Garlic
  2. Take Red onion
  3. Get White onion(optional)
  4. Take Ginger
  5. Take Potato
  6. Make ready Chicken
  7. Get Soy sauce
  8. Make ready Vinegar
  9. Prepare Coconut oil
  10. Get Salt
  11. Make ready Pepper

As a Filipino, chicken adobo with potatoes is my favourite food. With this recipe, you can use chicken meat, pork meat, and beef as well. I hope you all had a wonderful Mother's Day - especially all you moms! Chicken Adobo is a type of Filipino chicken stew.

Instructions to make Chicken Adobo with Potato. πŸ’•:
  1. Stir fry the chicken until most of the liquid has evaporated. 15mins
  2. While the chicken is stir frying, prepare all your spices and chop the potatoes
  3. After 15mins transfer the chicken in the bowl and set aside.
  4. Heat the pan and sautΓ© the following: Garlic, red onions, white onions, ginger.
  5. Put the set aside chicken in the frying pan.
  6. Add in the soy sauce, vinegar, black pepper. Put salt (just in case the adobo lacks salt).
  7. Cover and simmer for 20 minutes then add the potatoes.
  8. Simmer again for 10 minutes or until the potatoes are cooked.
  9. Serve hot. Enjoy eating.

Chicken pieces are marinated in soy sauce and spices, pan-fried, and stewed until tender. The dish gained popularity because of its delicious taste and ease in preparation. Chicken Adobo - crazy delicious Filipino Chicken Adobo recipe made in one pot. Chicken Abodo is a perfect dinner for the entire family. Chicken adobo makes a perfect dish for weeknight dinner as the cooking process is so easy.

So that is going to wrap it up for this exceptional food chicken adobo with potato. πŸ’• recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!