Lauki chicken curry
Lauki chicken curry

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, lauki chicken curry. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Hello friends , today my video is about a very tasty main course that most of the households consume , lauki -chicken curry. it is a main course which is. Today I am sharing a very easy and simple and quick AND Very common recipe in my own style. Hina Barkat Arabic Style Chicken Roast

Lauki chicken curry is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Lauki chicken curry is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have lauki chicken curry using 22 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Lauki chicken curry:
  1. Get Bottle gourd - 1/2 numbers
  2. Make ready 2 tablespoons Oil -
  3. Prepare 1/2 tea spoon Black cumin seeds -
  4. Prepare Bay leaf - 1 numbers
  5. Get Cloves - 4 numbers
  6. Make ready Elachi - 2 numbers
  7. Take Cinnamon stick - 1 numbers
  8. Get 1 cup Onions (chopped) -
  9. Prepare to taste Salt -
  10. Prepare 1/2 cup Chickpea flour -
  11. Make ready 1 tea spoon Ginger garlic paste -
  12. Get 1/2 tea spoon Turmeric powder -
  13. Take 500-600 grams Chicken (pieces) -
  14. Take 1/2 cup Yoghurt -
  15. Get Green chillies - 2-3 numbers
  16. Take 1-2 tablespoon Dry coconut powder -
  17. Get 1 tablespoon Red chilli powder -
  18. Take 1/2 tea spoon Coriander powder -
  19. Take 1/2 tea spoon Cumin powder -
  20. Get 1/2 cup Water -
  21. Take 1/4 tea spoon Garam masala -
  22. Make ready Coriander leaves (chopped) - 1/2 bunch

Click a picture and mention @hebbars.kitchen or tag. Wash and dry the lauki, cut and trim away the pith and. Ingredients for Lauki Kofta Curry Recipe. Home » Recipes » Curry » Lauki Ki Sabji

Steps to make Lauki chicken curry:
  1. Remove peel of bottle gourd and cut into pieces. Heat oil in a pan, add black cumin seeds, bay leaf, cloves, elachi, cinnamon stick and saute it. Add onions, little salt and saute it, later add chickpea flour and saute it.
  2. Add ginger garlic paste, turmeric powder and saute it. Add bottle gourd pieces and saute it.
  3. Now add chicken, yoghurt, dry coconut powder, green chillies, red chilli powder, coriander powder, cumin powder, little water and mix it nicely. - Place lid and cook it with lid on it until bottle gourd piece and chicken pieces are cooked.
  4. Atlast add garam masala and coriander leaves, mix it. Check for seasoning and switch off flame. Now the bottle gourd chicken curry is ready to serve.

This Lauki Sabji is a Keto or Low carb recipe. If you are on a Keto or Low Carb Diet. Checkout my Keto Indian Food Recipes Collection. Lauki Kofta curry is very popular curry recipe from Hyderabad. For those who does not know, Lauki Kofta = deep fried balls made from bottle gourd and some spices.

So that’s going to wrap this up with this special food lauki chicken curry recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!