Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, coconut chicken curry. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Coconut Chicken Curry is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Coconut Chicken Curry is something that I’ve loved my whole life.
This coconut curry chicken can be made in one pot and is packed with delicious flavors! Coconut curry chicken has TONS of variations; from South India to Thailand, no two curries are exactly the same. Our Americanized version might be a bit untraditional, but trust us, it's delicious.
To begin with this particular recipe, we must first prepare a few components. You can have coconut chicken curry using 14 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Coconut Chicken Curry:
- Take 3 pcs chicken fillet
- Prepare 1 onion cubed
- Make ready 1 potato cubed
- Take 1 tomato cubed
- Get 2 carrots cubed
- Take 1/2 tbsp fresh garlic
- Prepare 1 tsp fresh ginger
- Prepare 1 tbsp salt
- Prepare 1 tbsp olive oil
- Make ready 80 ml coconut milk
- Make ready 1 tsp curry powder
- Prepare 1 tsp chilli powder (optional)
- Make ready 1/2 cup water
- Get 1 tsp orange peel grated
This Coconut Curry Chicken tastes better than your favorite restaurant! Creamy Coconut Chicken Curry is an easy to make and healthy weeknight curry dinner recipe. This delicious Coconut Curry Chicken is flavorful and filled with potatoes, carrots and spices. A crazy addictive Coconut Chicken Curry made with a rich coconut creamy sauce, chicken, potatoes, eggplant and topped with fresh basil and freshly squeezed lime juice!
Instructions to make Coconut Chicken Curry:
- Heat up oil on medium heat
- Add chicken and stir fry until brown
- Add onion. Stir fry for two minutes
- Add tomato, garlic & ginger. Stir fry for a minute
- Add curry powder, chilli powder and salt
- Add coconut milk. Mix well
- Add carrot, potato and water. Mix well
- Close lid and simmer on low-med heat for 25 minutes
- Mix grated orange peel for flavour and serve warm
This healthy chicken coconut curry is one of my all time favorite recipes. It is super flavorful, creamy and filled with veggies. It also freezes very well, so it is the perfect meal to make ahead. Coconut chicken curry is simply chicken in a delicious sauce of tomatoes, garlic, curry powder, and coconut milk. It's a healthy, one-pot meal that tastes great and everyone in the family enjoys.
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