Chicken Rendang
Chicken Rendang

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, chicken rendang. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Chicken Rendang - amazing Malaysian-Indonesian chicken stew with spices and coconut milk. Recently, there was a huge rendang controversy caused by. Chicken Rendang, or Rendang Ayam is a lip-smacking Indonesian dry curry that's loaded with tender chicken simmered with a spice paste and coconut milk until there's almost no sauce left.

Chicken Rendang is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Chicken Rendang is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken rendang using 18 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Rendang:
  1. Get 1 whole chicken (cut into pieces)
  2. Make ready SPICE PASTE:
  3. Take 12 shallots
  4. Make ready 4 garlics
  5. Take 2 cm ginger
  6. Make ready 2 cm galangal
  7. Get 2 cm turmeric (1 tsp turmeric powder)
  8. Prepare 2 tsp coriander seed
  9. Take 5 red chillies
  10. Make ready 1 tsp palm sugar
  11. Prepare 1/2 tsp pepper
  12. Prepare OTHER:
  13. Get 4 kaffir lime leaves (tear)
  14. Make ready 2 lemongrass (white part only)
  15. Prepare 1 tbsp tamarind (remove seed)
  16. Take 1 cup coconut milk (250 ml)
  17. Get 1 cup water
  18. Get Cooking oil

Rendang is a Minangkabau spicy meat dish originating from West Sumatra, Indonesia. It has spread across Indonesia to the cuisines of neighbouring Southeast Asian countries such as Malaysia. The same recipe for the chicken rendang can be used to prepare beef, pork, eggs, and even young Rendang is the most distinguished dish of the Minang people, and the people of Minang has existed. This Chicken Rendang recipe is a traditional Malaysian recipe, with all the steps curated based on the Since Chicken Rendang grabbed international attention from the Masterchef UK show, I've.

Steps to make Chicken Rendang:
  1. Use food processor or blender to blend all the spice paste ingredients into a fine paste.
  2. Heat oil and fry the spice paste until fragrant.
  3. Add coconut milk and water. Mix well.
  4. Add kaffir lime leaves, lemongrass and tamarind.
  5. Add chicken, adjust the heat down (simmer), keep stirring and cook the chicken until it is tender (min. 30 minutes). Ready to serve.

TRADITIONAL MALAYSIAN CHICKEN RENDANG: Rendang is a dry type of curry, simmered for a long time, which allows the meat to soak up all the flavours that make up this unique dish. This Chicken Rendang is simple and delicious. Considered by many to be the most delicious meal in the world, a Rendang is a mix of chicken or beef, spices and coconut milk, cooked low and slow. Chicken Rendang - amazing dish that's slow-cooked in coconut milk with chicken, and spices, Deeply flavorful. This rendang recipe is so rich in flavour that you will never have enough.

So that is going to wrap this up for this special food chicken rendang recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!