Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, kanya's chicken green curry. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
To make the curry paste, peel, roughly chop and place the garlic, shallots and ginger into a food processor. Trim the lemongrass, remove the tough outer leaves, then finely chop and add to the processor. Chicken Curry For Beginners with Curry Powder - By Vahchef @ vahrehvah.com.
Kanya's Chicken Green Curry is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Kanya's Chicken Green Curry is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have kanya's chicken green curry using 27 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Kanya's Chicken Green Curry:
- Prepare green curry paste
- Take 25 bird eyes chili,or any hot fresh chili
- Take 1 red onion,or 4 shallots ,chopped
- Take 10 clove garlic
- Get 1 sliced of galangal
- Prepare 1 lemongrass stalk,sliced
- Make ready 2 coriander roots,finely chopped
- Make ready 1/2 tsp cumin seeds,roasted
- Take 1 tsp coriander seeds,roasted
- Get 1 tsp citrus peel,or lime peel is ok s
- Make ready 1 tsp shrimp paste
- Prepare 1 tsp salt
- Prepare others
- Prepare 750 ml coconut milk
- Prepare 1 cup water
- Make ready 2 bunch basils
- Get 1 cup chopped eggplants
- Make ready 6 kaffir lime leaves
- Take 2 clove crushed garlic
- Prepare 12 optional birdeyes chili for extra add in curry
- Take 1 fresh chili sliced ,and yellow bell pepper sliced to garnish ..optional
- Get 700 grams chicken,chopped to bite size ..or chicken breast ,tight ,,chopped ,sliced
- Prepare seasoning
- Take 2 1/2 tbsp fish sauce
- Make ready 2 tbsp palm sugar
- Make ready 1/2 tbsp brown sugar
- Make ready 1 salt to taste
Don't call the local takeaway - impress friends and family by cooking this fragrant and creamy Thai green chicken curry. Thai Green Curry Chicken (Easy Recipe). Jamie's Thai Red Curry with Prawns This easy green curry is made with chicken, coconut milk, fresh herbs, and lime.
Instructions to make Kanya's Chicken Green Curry:
- Make chilli paste ,first i roast coriander and cumin seeds,optional add 3 bay leaves , galangal ..chop and slice another chili paste ingredients ..
- Start to pound lemongrass,galangal,citrus peel,salt,cumin,coriander seed by pestel and mortar,add chili ,shrimp paste ,garlic,onion until well mix …easy go buy some green curry paste at store and skip step one and two hahahha :)
- On low heat,set soup pot with some coconut milk ,stir in chili paste with kaffir lime leaves,keep stir dont let it burn,slowly add coconut milk just a little at time ,only to protect from burning ..stir and keep add it until your paste turn shinny green ,good smell
- After paste is shinny ..now its time to add chopped chicken,stir to mix with paste on medium heat until no longer pink..add seasoning..water ..add more coconut milk ,but not all,let it simmer about 20 mins
- After 20 mins ,add chopped eggplant ..cook more 10 mins ,add sliced pepper ,add all coconut ,basils,stir ,and heat off
- Done your homemade chicken green curry at home,now serve it with hot steamed jasmine rice ,or rice noodles as Thai style..hope you enjoy this :)
You'll have a stunning dish to admire, smell, and taste! The curry paste itself, made here with fresh cilantro stems, lemongrass, shallot, chilies, and ginger, is a treat to inhale. Green curry is a classic Thai curry (แกงเขียวหวานไก่ - gaeng kiew wan gai) that gets its name from the creamy green color of the sauce. The color predominantly comes from the use of green chilies in the curry paste, but green herbs such as kaffir limes, and Thai. Make this savory chicken dish with Thai green curry paste, available in Asian markets, for a fast weeknight dinner.
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