Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, indian chicken curry #mycookbook. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Chicken breasts simmer in a curry sauce with yogurt, tomatoes, onion, garlic, and ginger in this This is a really good recipe for spicy Indian chicken curry. It's pretty easy to make and tastes really good! Indian Chicken Curry is savory, creamy, and a little bit spicy, made with lean chicken breast, fat free yogurt, diced tomatoes, and seasoning.
Indian Chicken Curry #mycookbook is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Indian Chicken Curry #mycookbook is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have indian chicken curry #mycookbook using 26 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Indian Chicken Curry
#mycookbook:
- Take 900 g chicken
- Get 1 medium sized onion
- Get 1 small tomato
- Prepare 1 medium potato
- Get 2 tablespoons fresh/dry grated coconut
- Take 2 tablespoons cilantro leaves
- Take 1 inch cinnamon stick
- Prepare 1 bay leaf
- Take 3-4 cloves
- Take 1 star spice
- Make ready 3 tablespoons cooking oil
- Prepare Salt as per taste
- Prepare Water to adjust the consistency as per your choice
- Take For marination
- Get 1/2 teaspoon turmeric powder
- Make ready 1/2 teaspoon red chilli powder
- Take 1 teaspoon coriander powder
- Take 1 teaspoon lime juice
- Prepare 1 teaspoon ginger-garlic paste
- Get 1 pinch salt
- Make ready Powdered Spices
- Prepare 1 teaspoon turmeric powder
- Get 1 teaspoon red chilli powder
- Make ready 1 teaspoon coriander powder
- Prepare 1 teaspoon garam masala powder
- Get 1 teaspoon cumin powder
This South Indian chicken curry is a great dish for entertaining and, as with most South Indian delicacies, it goes really well with simple, plain basmati rice and vegetables. North Indian Chicken Curry - Instant Pot Chicken curry and Indian chicken curry recipe. Easy Indian chicken curry recipe that anyone can make at home.
Steps to make Indian Chicken Curry
#mycookbook:
- Chop the chicken into bite sized cubes
- Marinate the chicken with the ingredients mentioned under ‘marination’
- Cover or wrap it with cling wrap and place it in the fridge
- Peel and chop the potato into small cubes and soak it in water so that it doesn’t turn brown
- Roughly chop a small tomato and blend it with the coconut to form a paste
- Heat 3 tablespoons of oil in a wok and add in the cinnamon stick, star spice, bay leaf and the cloves.
- Add in the chopped onions and sauté well.
- Add in the tomato-coconut paste and bring it to a boil.
- Now add the powdered spices, a tablespoon of cilantro leaves and salt as per taste and mix well.
- Add in water to adjust the consistency as per your choice and Bring it to a boil.
- Add in the marinated chicken and chopped potatoes and mix well.
- Cook till the gravy thickens, potatoes become soft and the chicken becomes tender. Add more water if needed.
- Garnish with a tablespoon of cilantro leaves.
- Serve with hot steamed rice or bread.
- Enjoy 😉👍🏻
Chicken - I always use thighs. There are so many different styles of curry, this is just another one from the lovely island of Fiji. Our curies are a little different. Please share what you think of it. [hide] Why you should make this amazing chicken curry Sri Lankan chicken curries (or other curries) can be made in one of two ways. How to serve this Chicken Curry.
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