Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken guldasta roll. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Assalam o Alikium this is Ramish Rizwan from Baba Food RRC I hope everyone is fine by the grace of Allah almight =====. Go for the Kathi Rolls or Rumali Rolls, listed under Nizam's Ka Guldasta Rolls - the flavours of meat will explode in your mouth as you crunch through the thin wrapping. Haji Saheb is a popular local joint, with their Egg Chicken Roll and.
Chicken Guldasta Roll is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Chicken Guldasta Roll is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have chicken guldasta roll using 37 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Guldasta Roll:
- Make ready For Base-
- Get 500 grms Chicken Mince
- Get to taste Salt &pepper
- Make ready 2 tsp ginger garlic paste
- Take 1 tsp Chat masala
- Get 1 tsp Turmeric powder
- Get 1 tbsp Cumin coriander powder
- Make ready 1 tsp Red chillie powder
- Take 3 tbsp Roasted besan
- Take 2 tbsp Kaju paste
- Take 2 tsp Melted butter
- Get 2 tsp Fresh cream
- Prepare 2 tsp Coriander leaves
- Prepare 2 tsp Mint leaves
- Prepare 2 Green chillies finely chopped
- Make ready 1 Juice of lemon
- Take For white sauce-
- Take 2 tbsp While wheat flour
- Make ready 1 cup Milk
- Get 2 tbsp Butter
- Take as per taste Salt &pepper as per taste
- Prepare For green chutney layer-
- Get 1/2 cup Coriander leaves
- Prepare 1/4 cup Mint leaves
- Take 4-5 tbsp Fresh coconut
- Make ready 1-2 Green chillies
- Make ready 2 Garlic pods
- Make ready 1/2 tsp Black salt
- Make ready as per taste Salt and pepper
- Take 1 tsp Sugar
- Get 1/2 juice of a lemon
- Make ready other ingredients-
- Get 200 grms Paneer
- Take 50 grams Cheese
- Get 3 Eggs
- Make ready 5-6 tbsp Breadcrumbs
- Prepare to taste Salt and pepper
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Instructions to make Chicken Guldasta Roll:
- First marinate the chicken Mince with all the ingridents mentioned till the lemon juice.Mix nicely and let it rest for 30 mins
- Prepare the white sauce-Heat butter and saute the flour till golden brown.Add salt and pepper.Gradually add the milk till it thickens. Keeep aside
- Take all the ingridents of the chutney and grind to a smooth paste.Set aside
- ASSEMBLING-Take a foil and place the marinated chicken.Flatten the chicken like a rectangle.
- On the chicken apply the white sauce
- Now spread some green chutney
- Sprinkle the grated paneer and cheese
- Now gently roll the chicken like a log.Once the roll is ready, refrigerate for 15 mins
- Meanwhile take the eggs add the spices,whisk and set aside
- Remove the chicken roll and dip it in egg and then dip it in breadcrumbs.Place this dipped roll on a baking sheet
- Bake the chicken roll in a preheated oven at 180ā° for 30 to 40 mins
- Potato slices can also be used as base.Though it's optional.I made two rolls so used potato slices in one
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So that is going to wrap this up for this special food chicken guldasta roll recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!