Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, ayam betutu (spicy grilled chicken). It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Bahasa is a common universal language throughout Indonesia islands term for using a whole chicken marinated in rich aromatic spices and herbs and then steamed and/or grill. Ayam betutu is made super spicy in Gilimanung and in Klungkung, the betutu is stuffed with. Betutu is an Indonesian-Balinese dish of steamed or roasted chicken or duck in rich bumbu betutu (betutu spice mix).
Ayam betutu (spicy grilled chicken) is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Ayam betutu (spicy grilled chicken) is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have ayam betutu (spicy grilled chicken) using 21 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Ayam betutu (spicy grilled chicken):
- Make ready 5 tablespoons oil (coconut oil)
- Make ready 100 gram young cassava leaves
- Take 1 chicken (about 1 and half kg)
- Get Banana leaves/ almunium foil, for wrapping
- Make ready Spices (ground)
- Get 5 red chillies
- Prepare 7 bird's eye chilies
- Prepare 5 candlenuts, roasted
- Prepare 2 big shallots
- Take 1 teaspoon dried shrimp paste
- Prepare 5 cloves garlic
- Prepare 1 tablespoon coriander, roasted
- Make ready 2 tablespoon chopped lemon grass
- Prepare 2 teaspoon peppercorns
- Prepare 1 tablespoon chopped galangel
- Take 2 cm fresh turmeric (or 1 teaspoon powder)
- Make ready 1/2 teaspoon nutmeg powdered
- Make ready 5 kafir lime leaves
- Get 2 teaspoon chopped ginger
- Take 2 teaspoon chopped lesser galangel
- Take Salt and sugar
Note: your question will be posted publicly on the Questions & Answers page. Another spices recipes from Bali, Gods Island. This recipe was modified from my cookbook that I brought from Indonesia, Hidangan Ayam ala Resto by Sufi S. In that cookbook, I saw a recipe Bebek Betutu which Bebek means duck in bahasa Indonesia.
Steps to make Ayam betutu (spicy grilled chicken):
- Heat oil and saute the ground spices until fragrant and dry. Set aside and allow to cool.
- Divide two parts. Combine 1 parts with cassava leaves.
- Stuff the mixture into the chicken and secure with toothpick or cooking string.
- Rub the chicken and with banana leaves (I use turmeric leaves because I don't have banana leaves) and tie with a string.
- Grilled in the oven at medium heat (180 °C) for about 2 - 3 hours or until cooked. Remove from heat and cut before serving.
- Note : I steam the chicken first about 45 minutes before grilling in the oven for 2 hours. Happy cooking 😍
I modified by using chicken instead. Massage chicken with betutu spice mix. Season with salt and pepper and tamarind water. Wrap chicken completely with banana leaves or greased parchment paper and then foil. Nasi campur Bali with ayam betutu.
So that’s going to wrap it up with this exceptional food ayam betutu (spicy grilled chicken) recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!