Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chettinad flavoured grilled chicken. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Chettinad Flavoured Grilled Chicken is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Chettinad Flavoured Grilled Chicken is something that I’ve loved my whole life. They are fine and they look wonderful.
Chettinad Flavoured Grilled Chicken recipe step by step pictures This is a very healthy variation to any fried chicken and can be served as appetizers or as a light meal with soup and salad. Serve them with green chutney, onion rings and a dash of lime if having as appetizers. Chettinad Flavoured Grilled Chicken This is a very healthy variation to any fried chicken and can be served as appetizers or as a light meal with soup and salad.
To begin with this recipe, we must first prepare a few components. You can cook chettinad flavoured grilled chicken using 24 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chettinad Flavoured Grilled Chicken:
- Take 1 small chicken, cut into desired size
- Make ready to taste salt
- Prepare 1/4 tsp. turmeric powder
- Make ready 2 tbsp. chettinad masala
- Make ready 1 tsp. red chilli powder
- Prepare 1 tsp. ginger-garlic paste
- Take 1/2 lime juice
- Prepare 1 tbsp. oil to marinate
- Prepare As needed oil for basting
- Get Chettinad Spice-
- Take 2-3 tbsp. coriander seeds
- Make ready 8-10 dry red chilies
- Get 2-3 green cardamoms
- Make ready 1" cinnamon
- Prepare 5-6 cloves
- Get 1 tbsp. cumin seeds
- Get 2 tbsp. fresh grated coconut
- Prepare 1 javitri / mace
- Prepare 1 tbsp. stone flower
- Get 2 marathi moggu
- Make ready 1 star anise
- Get 1/2 tsp. pepper corns
- Get 1/4 tsp. fenugreek seeds
- Prepare 1 tbsp. fennel seeds
Chicken cooked in butter along with mild gravy of tomatoes and spices Chicken chettinad gravy recipe - South India's most flavorful dish made with chicken, fresh ground spices & herbs. Based on the authentic chettinad chicken recipe many modern versions have been derived, especially by the restaurateurs. Over the years, I got to taste a few which almost tasted same except the texture, color and the hint of spices. Chettinad Indian Cuisine is a comfy place where you seek to relax and rejuvenate yourself with the people of your choice.
Steps to make Chettinad Flavoured Grilled Chicken:
- Dry roast the coconut first till light brown. Then add rest of the ingredients and saute for a minute on a low flame or till you get a nice aroma coming through. Keep aside to cool. Then grind into a fine powder and store in an airtight container.
- Marinate the chicken pieces in all the above mentioned ingredients for 2-3 hours. Then place them on a baking tray, lined with aluminium foil.
- Place the try on the top level of a microwave oven and grill for 30-35 minutes by flipping it over halfway through and basting with oil or remaining marinade.
- Serve as an appetizer with onion rings, green chilies, a drizzle of some lime or green chutney. It can also be had as a light meal with soup and salad as accompaniments.
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So that’s going to wrap it up for this exceptional food chettinad flavoured grilled chicken recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
