Mexican Chicken Tikka Quesadilla
Mexican Chicken Tikka Quesadilla

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, mexican chicken tikka quesadilla. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

These useful spices can be used to cook so many different meals! Quesadilla is the traditional Mexican food. It use the indian style chicken for the ingredients.

Mexican Chicken Tikka Quesadilla is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Mexican Chicken Tikka Quesadilla is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook mexican chicken tikka quesadilla using 21 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Mexican Chicken Tikka Quesadilla:
  1. Prepare 3/4 cup whole wheat flour
  2. Make ready 1 pinch salt
  3. Prepare as needed water to knead
  4. Make ready 1-1/2 cups chicken tikkas
  5. Take 2 tbsp oil
  6. Take 1 tsp. mustard seeds
  7. Take 1 tsp. urad dal (split black gram lentil)
  8. Take 2 onions chopped
  9. Take 1 tsp. ginger sliced
  10. Prepare 1 tsp. garlic chopped
  11. Get 1 green chili chopped (optional)
  12. Take 1-2 sprig curry leaves
  13. Prepare 1 tomato chopped
  14. Get to taste salt
  15. Prepare 1 tsp. sambhar powder
  16. Take 1 pinch red chilli powder (optional)
  17. Take 1 tbsp. fresh coconut grated
  18. Make ready 1-2 tbsp. coriander leaves chopped
  19. Take 1 tsp. lime juice
  20. Get 1/2 cup cheese grated
  21. Make ready as needed oil to shallow fry

Easy Cheesy Chicken Quesadillas that are a crowd favorite. They are not only filled with cheese and chicken, but a delicious homemade sauce! I feel like these chicken and cheese quesadillas could possibly solve all of the world's problems. It definitely solves all of my problems on a rough day.

Instructions to make Mexican Chicken Tikka Quesadilla:
  1. Knead a stiff dough by mixing flour, pinch of salt and required quantity of water. Cover with a damp cloth and keep it aside for 15-20 minutes.
  2. Heat oil in a pan and temper with mustard seeds. After it stops spluttering, add the urad dal and saute till light brown. Add the onion, ginger, garlic, chillies and curry leaves. Fry on a medium flame till light golden in colour. Now add the tomatoes and continue to saute till it is slightly mashed.
  3. Add the chicken tikkas, salt, sambhar powder and red chilli powder. Mix well and saute for 1-2 minutes. When done, add the coconut, coriander leaves and lime juice. Mix well and switch off the flame. Cover and keep aside to cool.
  4. Divide the dough into 2 equal portions. Roll out each into a chapatti by dusting some flour. Heat a tawa / griddle and dry roast them till done on both sides. Transfer to a plate.
  5. Add 1 tsp. oil to the pan and place one chapatti over it. Meanwhile let the flame be low. Sprinkle some cheese over it.
  6. Then spoon the stir fry chicken over it, spreading it evenly.
  7. Again sprinkle some more cheese
  8. And cover it with the other remaining chapatti. Press it gently and cook till the underside becomes crisp and golden in colour.
  9. Now place a plate over it
  10. And flip it over.
  11. Gently slide it again to the pan and drizzle some oil around the edges.
  12. Transfer to a serving plate & cut with a pizza cutter into 4-6 slices. Relish with some green chutney or sauce.

For those who have explored Mexican cooking, the quesadilla is perhaps one of the most basic meals. Quesadillas were believed to be a takeoff on the turnovers or filled pastries that were. These chicken quesadillas have an added Southwestern flair with zesty peppers, onion and melted Sargento® Shredded Pepper Jack Cheesee between flour tortillas. A homemade Mexican spice rub adds a gentle heat to the chicken and peppers in this uncomplicated dish. Quesadillas are a ridiculously uncomplicated dish: tortillas stuffed with cheese and whatever else your heart desires, pan fried until the interior is melted and oozing and the outside is crisp.

So that is going to wrap this up for this special food mexican chicken tikka quesadilla recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!