Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, thattukada chicken fry. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Thattukada Chicken Fry is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Thattukada Chicken Fry is something that I have loved my entire life.
Thattukada chicken fry is a spicy and delicious dish. It is very easy to prepare. This authentic Kerala Chicken Fry is easy to prepare and utilizes only the staple Indian pantry spices.
To begin with this particular recipe, we have to first prepare a few components. You can have thattukada chicken fry using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Thattukada Chicken Fry:
- Take 1 kg chicken
- Prepare 1/4 tsp turmeric powder
- Take 2 1/2 tsps kashmiri chilli powder
- Make ready 1 1/2 tsps chili powder red
- Prepare 1/2 tsp coriander powder
- Prepare 1/2 tsp garam masala
- Prepare 1/4 tsp rice powder
- Make ready 1 tsp ginger garlic paste
- Prepare 3 tsps ginger garlic crushed
- Prepare 4 nos chillies crushed kashmiri red
- Get 1 tsp lime juice
- Prepare 2 tbsps curry leaves crushed
- Make ready to taste salt
- Prepare coconut oil to deep fry
- Make ready 4 nos chilies green slitted
- Prepare curry leaves
Good old days, the chicken fry you get in thattukada was so tasty. Kerala thattukada chicken fry/street food style chicken fry is a special chicken fry recipe from South Indian state which is spicy and has distinct flavor. Street food / Thattukada is a small roadside food stalls selling hot delicious dishes. This local street food stalls in Kerala will be open in the evening and the main attraction will be.
Steps to make Thattukada Chicken Fry:
- Wash the chicken pieces
- Mix with all the ingredients listed above and marinate it for 2-3 hrs.
- Deep fry in coconut oil.
- Fry green chili and curry leaves separately and garnish.
- Thattukada chicken fry is ready to serve
Thattukada Chicken Fry - Thattukadas are the local street food stalls in Kerala. They are often small covered push carts or vans or cycle carts. They mostly come to life in the evenings and you can find a big crowd of people enjoying the spicy, hot and delicious food there. We all love the taste of Nadan tattukad Chicken fry. Here is the recipe of the best fry than can be made at home with the same great taste.
So that’s going to wrap this up with this special food thattukada chicken fry recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
