Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, coconut jollof rice with cole slaw and other side attraction. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Note: If you prefer the coleslaw creamier, you can increase the quantity of the salad cream. Feel free to add a pinch of ground pepper if you like it spicy. Coleslaw can be eaten alone or as a side dish to Jollof Rice, Coconut Rice, Fried Rice and other Nigerian rice dishes.
Coconut Jollof Rice with Cole slaw and other side attraction is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Coconut Jollof Rice with Cole slaw and other side attraction is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook coconut jollof rice with cole slaw and other side attraction using 19 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Coconut Jollof Rice with Cole slaw and other side attraction:
- Take 7.5 kg rice
- Prepare Tomatoes
- Prepare Pepper
- Make ready Onions
- Get Chicken
- Make ready Beef
- Take Fish
- Take Seasonings
- Get Soya oil
- Make ready Tomatoes puree
- Take Coconut milk
- Take Cabbage
- Prepare Carrots
- Prepare Baked Beans
- Prepare Peas
- Prepare Eggs
- Take Sweet corn
- Prepare Ripe plantain
- Prepare Garlic, nutmeg
Side options of Mango Pineapple Cole. Coconut Fried rice is an extra delicious rice based dish made with healthy vegetables, coconut fruit and succulent smoked turkey. YOU JUST HAVE TO TRY IT. Sit back and let me show you how to take.
Steps to make Coconut Jollof Rice with Cole slaw and other side attraction:
- Wash chicken, beef and fish. Put them in a pot, marinate with seasonings, for 1 hour. Put on fire, allow to steam for some minutes, then add water to cook, till meat are soft, then fry everything.
- Blend the tomatoes with pepper, tatashe, onions and sombo into a paste, put pot on fire, add soya oil, when the oil is hot, pour your diced onions, allow to fry a little, then pour your tomatoes puree, fry for some time, then pour your blended tomatoes with others, cook until the raw taste is completely out, pour your meat stock, coconut milk, then add all the seasonings, allow to boil very well.
- Per boil your rice, once the rice is clean, pour inside the pot containing your stew, add little water, cook with moderate heat, so that the rice will not get burnt. At the time of stirring pour sliced onions and the peas and stirred. Coconut Jollof Rice is ready.
- Wash your cabbage and carrots, diced them, put the in a bowl, at the point of serving, add your sweet corn, baked beans, cream, mixed in small portio, dressed with egg.
- Pill your plantain, diced in small portion, fry with hot oil, once golden, remove from the oil, and served with your prepared coconut jollof rice as seen the picture. Eat with a cold drink
There should be no garnishing with jollof rice please. True, the firewood one is the best. My Ghanaian friend at work brings jollof rice to work and sometimes I call it curry rice. Just orange like curry and then they use only basmati. Basmati and jollof rice no be am.
So that is going to wrap this up with this special food coconut jollof rice with cole slaw and other side attraction recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
