Kebab Egg Sandwich
Kebab Egg Sandwich

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, kebab egg sandwich. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Nothing beats home made sandwiches than the ones on roads, and are way more flavorsome, appetizing & scrumptious to make with fresh ingredients & a diversity of herbs & spices. Bun Kebab Sandwich Thank you for watching! Please like, SUBSCRIBE, and comment below!

Kebab Egg Sandwich is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Kebab Egg Sandwich is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook kebab egg sandwich using 20 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Kebab Egg Sandwich:
  1. Take 4 slices Brown bread
  2. Get 6-8 pcs Kebabs
  3. Make ready 2 tbsp Mint chutney (reg Pudina chutney)
  4. Prepare 2 tsp Imli khajur chutney (tamarind, dates dip)
  5. Prepare 2 Eggs
  6. Get 2 Cheese slices
  7. Prepare as per taste Salt and pepper
  8. Prepare as needed Ghee for frying
  9. Prepare For kabab marination:
  10. Take as needed Chicken mince
  11. Prepare 2 tbsp ginger garlic paste
  12. Make ready 1 tsp chilli powder
  13. Prepare 1 tsp Turmeric powder
  14. Prepare 1 tbsp Dhania (coriander),Jeera (cumin) powder
  15. Take 1 tsp Garam masala
  16. Make ready 1 tbsp Coconut powder
  17. Make ready 2 tbsp Chana powder / gram flour
  18. Prepare 1 sliced finely Onion
  19. Take 2 slit Green chillies
  20. Prepare as needed Mint leaves few

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Instructions to make Kebab Egg Sandwich:
  1. Take the chicken mince and add all the ingredients mentioned.Mix well and let it marinate for 1 hr
  2. Make small kebabs and shallow fry them.set aside
  3. Take eggs add salt and pepper and whisk them.In a pan add some ghee and pour the eggs. now place 2 slices of bread
  4. Turn and cook the egg on other side.flip again and place the cheese slices and sprinkle some chaatmasala
  5. Place our kebabs over the cheese
  6. On the other 2 slices of bread apply green chutney and the tamarind, dates dip and spread. Place on the kababs
  7. Spread some ghee on top and complete the sandwich till golden brown
  8. Cut and serve the sandwich along with some sauce and salad

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