Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, easy chicken curry (kerala style). One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Add chicken and enough water to barely cover the chicken. Kerala Style Easy Chicken Curry is a traditional spicy delicacy with an outstanding flavor of cardamom. The fresh cardamom flavor from God's own country makes the dish simply exquisite.
Easy Chicken Curry (Kerala Style) is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Easy Chicken Curry (Kerala Style) is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook easy chicken curry (kerala style) using 21 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy Chicken Curry (Kerala Style):
- Prepare 1.5 to 2.0 pounds chicken Ingredients: (or about 3/4 kg ) of pieces cut
- Make ready 1 inch into about cube pieces, preferably with bone or
- Prepare thigh if you are using boneless, use pieces
- Make ready 2 tsp red chilli (cayenne pepper) powder (use 1tsp if you want it mild)
- Take 1 tsp turmeric powder
- Take 2 tsp salt (or per taste)
- Get 2 red onions medium size , thinly sliced
- Make ready 1 and 1/2 tbsp ginger About fresh , finely chopped
- Get 1 and 1/2 tbsp garlic About fresh , finely chopped
- Make ready 2 green chillies small , slit length-wise
- Take 1/2 cup coconut thinly sliced pieces
- Get 1 sprig curry leaves of fresh
- Prepare 1 tomato medium size , roughly chopped
- Take 1 1 inch potato Masala coriander Large chopped into cubes (spices) 3 tbsp powder
- Take 6 - 8 black pepper corns whole
- Make ready 3 - 4 cloves whole
- Get 1 3/4 inch cinnamon small stick of , about long
- Prepare 1/2 tsp garam masala
- Get 1/2 tsp fennel powder(optional)
- Make ready 1 tbsp coconut oil coconut oil For garnish (tadka) 1 tsp
- Get 1 tbsp shallot pearl onion finely chopped or
There are two definitive steps to it. The first step involves cooking the chicken in a pressure cooker with masalas (spices). The second step involves pan-frying onions, tomatoes, and curry leaves separately to a nice mix before adding it to the cooked chicken. An easy and delicious chicken curry with flavors of coconut oil and curry leaves along with other spices like coriander and garam masala.
Instructions to make Easy Chicken Curry (Kerala Style):
- Wash the chicken pieces thoroughly and wipe dry with a paper towel. Take a medium size cooking pot that has a tight-fitting lid and add the chicken pieces in it and then add the salt, red chilli powder and the turmeric powder and mix with your hands to coat the chicken well. Next add the finely sliced onions, the garlic, ginger, green chillies, curry leaves and the coconut pieces.
- Next roast the coriander powder in a small frying pan on low to medium heat for about 2-3 minutes till you get the nice aroma. Add the coriander powder to the pot and also add all the other ingredients listed under Masala above.
- Now mix everything thoroughly using your hands - crunching the red onions with the coconut oil as you mix. Place the pot on the stove on medium heat covering with a lid. (Note that no water needs to be added). Open the lid after 5 minutes and stir with a spoon to make sure the chicken pieces are not getting stuck to the pot and again close the lid. continue to cook on low to medium heat for another 5 minutes and then add the chopped tomatoes and again cover and cook for about 5 minutes. Ne…
- Heat the coconut oil and add the chopped shallot and cook on medium heat for about 1-2 minutes till they turn golden brown. Pour this tadka over the chicken and chicken curry is ready!
Chicken curry is a classic dish that tastes amazing with rice, chapathi or roti. Check out the recipe for restaurant-style chicken curry.easy chicken curry recipe. quick chicken curry recipe. south indian style chicken recipe. kerala style chicken curry Kerala chicken curry is a spice-rich chicken preparation. It is the most basic curry made from chicken in Kerala. The use of spices and coconut oil makes it a truly special and traditional dish in Kerala. Chicken is prepared in a wide variety, depending on the region and culture of people.
So that’s going to wrap this up for this special food easy chicken curry (kerala style) recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
