Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, pina colada chicken. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Pina Colada chicken is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Pina Colada chicken is something that I’ve loved my whole life. They are fine and they look wonderful.
Make this tropical Piña Colada Chicken Salad from Delish.com for your next summer party! I recommend this Piña Colada Chicken anytime you need your own escape to a coconut-and-pineapple paradise. Pina Colada Chicken — I love it!
To get started with this particular recipe, we have to prepare a few ingredients. You can cook pina colada chicken using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Pina Colada chicken:
- Get chicken
- Make ready 10 large chicken breasts boneless and skinless
- Take 1/2 stick margarine
- Get salt
- Make ready 1 tsp granulated garlic powder
- Prepare sauce/ glaze
- Get 16 1/2 oz coconut water
- Prepare 2 cup pineapple juice
- Get 1 tbsp light brown sugar
- Prepare 1/4 cup pineapple juice, for thickener
- Take 2 tbsp cornstarch, for thickener
- Make ready 20 oz can of crushed pineapple
- Prepare 1/2 cup sugar
The piña colada is a sweet cocktail made with rum, cream of coconut or coconut milk, and pineapple juice, usually served either blended or shaken with ice. Crushed pineapple, coconut, and a little light rum give this easy piña colada cheesecake its Caribbean flair. See more ideas about Pina colada, Colada, Pina. This sensational summer salad has baked coconut chicken tenders, fresh pineapple, macadamia nuts, and a creamy pina colada vinaigrette.
Steps to make Pina Colada chicken:
- Season the chicken. Heat margarine and pan fry/poach the chicken in margarine.
- Preheat oven 400 ° Fahrenheit
- When browned on both sides, add pineapple juice, crushed pineapple, and coconut water. Let cook till chicken is done, on the stove top. Then remove chicken from pan. Add sugar.
- Mix quarter cup of pineapple juice and cornstarch. Add to juices stirring constantly when it thickens add chicken back into the sauce covering the chicken.
- Put into oven, after the chicken is coated. Let bake for 30 minutes
- Let sit 10 minutes serve hope you enjoy!
- Serve with pina colada rice - - https://cookpad.com/us/recipes/361856-pina-colada-rice
The BEST Piña Colada recipe – made with three easy ingredients, no added sweeteners, and SO delicious. It's a healthier pina colada cocktail that everyone will love! The Piña Colada gets a bad rap among cocktail connoisseurs. For years, this now-classic drink was the poster child of the blender boom, a symbol of poolside bars and booze cruises. Пина колада. To freeze the Pina Colada bread, wait until the loaf is completely cool first.
So that is going to wrap it up for this special food pina colada chicken recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
