Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, lauki chicken curry. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Hello friends , today my video is about a very tasty main course that most of the households consume , lauki -chicken curry. it is a main course which is. In this Lauki Kofta Curry recipe, deep-fried koftas (round shaped deep fried spicy dumplings) made of This step by step photo recipe explains the entire process of how to make lauki kofta and how to. Murgh Lauki - Bottle gourd is simply the most refreshing vegetable.
Lauki chicken curry is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Lauki chicken curry is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have lauki chicken curry using 22 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Lauki chicken curry:
- Prepare Bottle gourd - 1/2 numbers
- Get 2 tablespoons Oil -
- Get 1/2 tea spoon Black cumin seeds -
- Make ready Bay leaf - 1 numbers
- Make ready Cloves - 4 numbers
- Make ready Elachi - 2 numbers
- Take Cinnamon stick - 1 numbers
- Get 1 cup Onions (chopped) -
- Make ready to taste Salt -
- Get 1/2 cup Chickpea flour -
- Get 1 tea spoon Ginger garlic paste -
- Get 1/2 tea spoon Turmeric powder -
- Take 500-600 grams Chicken (pieces) -
- Take 1/2 cup Yoghurt -
- Make ready Green chillies - 2-3 numbers
- Take 1-2 tablespoon Dry coconut powder -
- Get 1 tablespoon Red chilli powder -
- Make ready 1/2 tea spoon Coriander powder -
- Get 1/2 tea spoon Cumin powder -
- Take 1/2 cup Water -
- Make ready 1/4 tea spoon Garam masala -
- Make ready Coriander leaves (chopped) - 1/2 bunch
She often makes this one during the summers along with cooling. lauki kofta or bottle gourd kofta curry video recipe finally, garnish with coriander and serve lauki kofta curry with roti. Click a picture and mention @hebbars.kitchen or tag. Here is a healthy, delicious and tasty Lauki Kofta Curry which you will absolutely love. These kofta are not deep fried but pan fried in a kuzhi paniyaram pan and has a lip smacking curry too.
Instructions to make Lauki chicken curry:
- Remove peel of bottle gourd and cut into pieces. Heat oil in a pan, add black cumin seeds, bay leaf, cloves, elachi, cinnamon stick and saute it. Add onions, little salt and saute it, later add chickpea flour and saute it.
- Add ginger garlic paste, turmeric powder and saute it. Add bottle gourd pieces and saute it.
- Now add chicken, yoghurt, dry coconut powder, green chillies, red chilli powder, coriander powder, cumin powder, little water and mix it nicely. - Place lid and cook it with lid on it until bottle gourd piece and chicken pieces are cooked.
- Atlast add garam masala and coriander leaves, mix it. Check for seasoning and switch off flame. Now the bottle gourd chicken curry is ready to serve.
Wash and dry the lauki, cut and trim away the pith and. Ingredients for Lauki Kofta Curry Recipe. Home » Recipes » Curry » Lauki Ki Sabji This Lauki Sabji is a Keto or Low carb recipe. If you are on a Keto or Low Carb Diet.
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