Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, balinese spicy shredded chicken (ayam sisit bali). One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Spicy shredded chicken (ayam sisit) is a Balinese favourite and it gets its kick from sliced chilis, shallots, tangy lime juice and coconut oil. Out of all those side dishes, ayam sisit is definitely one of my favourites. From the first time I dug my fork into that pile of spicy, shredded goodness I was.
Balinese Spicy Shredded Chicken (Ayam Sisit Bali) is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Balinese Spicy Shredded Chicken (Ayam Sisit Bali) is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook balinese spicy shredded chicken (ayam sisit bali) using 18 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Balinese Spicy Shredded Chicken (Ayam Sisit Bali):
- Make ready 500 gr chicken breast
- Take 3 lemongrass
- Get 2 bayleaves
- Get 2 kaffir lime leaves
- Get 1 cm galangal
- Make ready 1 tomato (chopped)
- Take 1/2 cup coconut milk
- Make ready 1 tsp salt
- Get 1/2 tsp pepper
- Make ready 1/2 tsp sugar
- Get Water to boil the chicken
- Prepare Mashed or blended ingredients:
- Make ready 1 red onion or 8 shallots
- Take 5 garlic cloves
- Get 1 cm fresh turmeric or 1 tsp turmeric powder
- Get 5 red long chili
- Make ready 3 small spicy chili (optional)
- Prepare 2 tbs cooking oil
Although this recipe uses boiled chicken, it. Balinese Roast Pork (Babi Guling Bali). Indonesian Chicken Noodle - Hawkers Style (Mie Ayam Abang- abang). This is one of the most common dish you could find at any Balinese food stalls.
Instructions to make Balinese Spicy Shredded Chicken (Ayam Sisit Bali):
- Boil the chicken breast until its cooked well, shred it and put it aside. Do not throw the chicken water, we will use some of it for stock.
- Pour mashed or blended ingredients into a sauce pan and stir it until its cooked well. Add kaffir lime leaces, bayleaves, galangal, lemongrass, salt, sugar, and pepper, mix it well. Add the chopped tomatoes, stir it well.
- Add shredded chicken into a sauce pan, mix it well. Pour 1/2 cup of chicken stock and cocoonut milk, stir it. Cook with low fire until the water reduced. Stir it again.
- Serve it with plain steamed rice or coconut rice.
It is called "be siap sisit" and normally served with steam rice and. Ayam Suwir Bumbu Bali Sedap dan gurih. Ayam Suwir Bumbu Bali - eKitchen with Chef Norman. Chicken Duck Ayam Bebek Beef Pork Sapi Babi Fish Shrimp Udang Egg Tofu Telur Tahu Rice Pasta Potato Nasi Mi Kentang Soup Sayur Cake Kue. Serve with warm steamed rice and other dishes such as: Balinese Creamy Long Bean Salad, Balinese Papaya Soup or Balinese long beans & chicken.
So that is going to wrap this up with this special food balinese spicy shredded chicken (ayam sisit bali) recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
