Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, crockpot thai peanut chicken. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
This Crockpot Thai Chicken Curry is healthy, tasty, & only takes one dish & five minutes to put together! But I'm here to tell you that you can. Do you wanna know something else?
Crockpot Thai Peanut Chicken is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Crockpot Thai Peanut Chicken is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have crockpot thai peanut chicken using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot Thai Peanut Chicken:
- Take 2 Boneless chicken breasts
- Get 1 Onion
- Make ready 1 Tbsp Coconut oil
- Get 2 Tbsp Soy sauce
- Prepare 2 Tbsp Brown sugar
- Get 1 Tbsp Flour
- Prepare 1 Cup Sweet salsa/other salsa
- Take 1 Cup Peanut Butter
- Take 2 Tbsp Sriracha
- Take to taste Pepper
These flavors may sound unusual, but they are classic in Thai. Try this Crockpot Thai Peanut Chicken recipe, or contribute your own. Place peppers and onion at the bottom of the crockpot. In a bowl, mix together peanut butter, lime juice, chicken broth, soy sauce, and honey.
Instructions to make Crockpot Thai Peanut Chicken:
- Combine all but the chicken a the blender and blend till desired consistency.
- Pour ingredients over chicken breasts in crocpot and cook on high for about 6 hours.
- Cut up chicken and serve all over rice. Enjoy!
This crockpot Thai chicken recipe is perfectly spiced and incredibly tender. The chicken can be used for tacos, sandwiches, lettuce wraps, and more! Is it already that time of year? Am I really going to send you a crockpot recipe right now while it's still summer? Place frozen chick breast in bottom of Crockpot and pour peanut sauce over breasts.
So that’s going to wrap this up with this exceptional food crockpot thai peanut chicken recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
