Crockpot Thai Peanut Chicken
Crockpot Thai Peanut Chicken

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, crockpot thai peanut chicken. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

See also: this is a CROCKPOT Thai peanut butter chicken curry, kinda like the Thai chicken quinoa bowls! Which means it's pretty much a I'm convinced that I have discovered the secret ingredient to making the best peanut butter sauce for chicken in this Crockpot Thai peanut butter chicken curry. Slow Cooker Thai Peanut Chicken is one of our favorite meals because the kids love it so much.

Crockpot Thai Peanut Chicken is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Crockpot Thai Peanut Chicken is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have crockpot thai peanut chicken using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot Thai Peanut Chicken:
  1. Prepare 2 Boneless chicken breasts
  2. Make ready 1 Onion
  3. Take 1 Tbsp Coconut oil
  4. Prepare 2 Tbsp Soy sauce
  5. Take 2 Tbsp Brown sugar
  6. Make ready 1 Tbsp Flour
  7. Take 1 Cup Sweet salsa/other salsa
  8. Get 1 Cup Peanut Butter
  9. Prepare 2 Tbsp Sriracha
  10. Make ready to taste Pepper

Crockpot Thai chicken is an easy, spicy, and rich recipe that is full of flavor and simmers to perfection in your slow cooker. Chicken thighs cook slowly with onion, garlic, ginger root, lime juice, peanut butter, and salsa for a wonderful dish. These flavors may sound unusual, but they are classic in Thai. Try this Crockpot Thai Peanut Chicken recipe, or contribute your own.

Instructions to make Crockpot Thai Peanut Chicken:
  1. Combine all but the chicken a the blender and blend till desired consistency.
  2. Pour ingredients over chicken breasts in crocpot and cook on high for about 6 hours.
  3. Cut up chicken and serve all over rice. Enjoy!

Place peppers and onion at the bottom of the crockpot. Combine all but the chicken a the blender and blend till desired consistency. This crockpot Thai chicken recipe is perfectly spiced and incredibly tender. The chicken can be used for tacos, sandwiches, lettuce wraps, and more! Is it already that time of year?

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