Chicken Korma
Chicken Korma

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chicken korma. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Chicken korma recipe with video and step by step photos - Korma is a delicious gravy usually made with onions, spices, nuts, yogurt, seeds, coconut, vegetables or meat. It is rich, creamy, full of spices and flavor, and just begs to be soaked up by. This Chicken Korma recipe is well flavored and balanced, but it is less of a punch of flavor than my favorite Indian recipe, Butter Chicken.

Chicken Korma is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Chicken Korma is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have chicken korma using 15 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chicken Korma:
  1. Prepare 1/2 kg sliced boneless chicken breast
  2. Get 1 oil
  3. Make ready 2 tsp cumin seeds
  4. Get 1 green chilies (optional)
  5. Get 1 tsp ginger, diced
  6. Take 1 tsp garlic, diced
  7. Take 3 onions, diced
  8. Prepare 3 tsp tomato paste
  9. Prepare 1 tsp salt
  10. Take 3 tsp curry powder
  11. Get 2 tsp red chili powder
  12. Get 2 tsp cinnamon
  13. Take 2 tsp coriander powder
  14. Take 1/2 cup cream
  15. Get 1 shredded coconut

Boneless chicken thighs are gently simmered in a rich, creamy sauce to create layers of sweet and spicy flavors. Chicken korma is the flagship of Indian korma curry that tastes heavenly. This recipe shows you how to cook authentic chicken How to cook chicken korma. Chicken korma is slightly seared before simmered with the sauce, which gives it more character.

Steps to make Chicken Korma:
  1. Heat oil in a pan. Add cumin seeds and fry. Add onions, green chilies (optional) mix it well. Add chopped ginger & garlic, fry well. Add chicken and fry for 3-4 minutes. Add salt. Stir until chicken has paled
  2. Add spices and mix well. give it 2-3 min. Mix in tomato paste. Add cream and cook on low for 10-15 minutes.
  3. sprinkle shredded coconut on top of the chicken korma

And to top it off, korma sauce is richer, thanks to the blended nuts and added yogurt. Instant Pot + Slow Cooker Recipe. This Chicken Korma is a delicious Indian dish made with mildly spiced chicken that's been marinated in a homemade korma paste. It's so easy to make, luscious and creamy. My chicken korma recipe is derived from classic ingredients and spices from India, with chicken marinated in a homemade korma paste and yogurt, then cooked quickly and simmered with cream.

So that is going to wrap this up for this exceptional food chicken korma recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!