Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT)
Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT)

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, thai pineapple fried rice (khao phad sapparot). One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT) is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT) is something that I’ve loved my entire life.

Thai Pineapple Fried Rice is a one-wok crowd-pleaser that boasts a plethora of flavours and textures! Make this to impress your friends today! I was very happy to be approached by Kong Que Foodstuff to collaborate on a rice recipe that is close to my heart - Khao Phad Saparod (Pineapple Fried.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook thai pineapple fried rice (khao phad sapparot) using 24 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT):
  1. Make ready 450 gr white rice
  2. Get 100 gr pineapple, cut to taste
  3. Prepare 150 gr meat (beef, chicken, shrimp etc…), cut to taste
  4. Prepare 1 egg, made scrambled
  5. Get 30 gr cashew nuts, roasted/oven
  6. Make ready 20 gr raisins
  7. Take 50 gr carrots, cut into small squares
  8. Make ready 50 gr string bean, cut to taste
  9. Take 4 cloves garlic, finely chopped
  10. Get 30 gr onion, thinly sliced
  11. Prepare 2 leeks, cut into 1 cm pieces
  12. Prepare 1/2 tsp ginger, grated/chopped finely
  13. Prepare 50 ml coconut milk
  14. Make ready 1 Tbsp curry powder
  15. Make ready 1 Tbsp soy sauce
  16. Make ready 2 Tbsp fish sauce
  17. Prepare 1/2 Tbsp tomato sauce
  18. Make ready 1/4 tsp pepper powder
  19. Prepare to taste Sugar and salt
  20. Prepare Vegetable oil / olive oil for frying
  21. Get COMPLEMENTARY INGRED.:
  22. Take 1 red chili, sliced
  23. Prepare 1 tbsp fried shallots
  24. Make ready 2 stalks celery

Ingredients for the Pineapple Fried Rice. Khao Pad Sapparot (Khao Pad Sapparod) is a Thai fried rice dish with pineapple. The sweetness of the pineapple complements the shrimp and curry Check out my Pineapple Teriyaki Chicken to see how to create a pineapple boat. I cut my pineapple completely in half to create two bowls for the table.

Instructions to make Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT):
  1. Heat a little oil and saute garlic, onion and ginger until fragrant. Add all meat, carrots, pineapple, and string bean. Cook until the vegetables soften.
  2. Add white rice, curry powder and scrambled eggs then mix well. Add thick coconut milk, stir again.
  3. Then add cashews, raisins and chives. Stir well.
  4. Enter sweet soy sauce, fish sauce, tomato sauce, pepper powder and salt. Adjust taste.
  5. Serve with a sprinkling of fried shallot, red pepper and celery.

Thai pineapple curry fried rice with shrimp. Fried rice is common street food in Thailand (and Thai pineapple fried rice is just one of the many Thai fried rice dishes exist out there. Prepare the pineapple for kao phad sapparod. This is not the perfect way to do it, but it. Watch how to make Thai pineapple fried rice in this short recipe video!

So that’s going to wrap it up with this special food thai pineapple fried rice (khao phad sapparot) recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!