Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, sweety chicken. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Sweety chicken is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Sweety chicken is something which I’ve loved my whole life.
Next was to quickly sear/brown bite-sized pieces of chicken (you want that crunchy coating) and added the sauce and cooked veggies to simmer. For the hot sauce you MUST use Sriracha Hot Chili Sauce (Rooster Sauce). My chicken was sticky, sweet and spicy just the way it was supposed to be.
To begin with this recipe, we have to first prepare a few ingredients. You can cook sweety chicken using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Sweety chicken:
- Get Bumbu halus
- Take 4 piece garlic
- Make ready 6 piece onions
- Take 4 piece kemiri
- Make ready 1 small ginger
- Make ready 1/2 kg chicken
- Get 1 liter coconut milk
- Get 2 tbsp oil
- Make ready 4 salam
- Take 2 piece sereh
- Prepare 200 grams palm sugar
- Take 2 tbsp soya sweet
Reduce heat; add the pineapple mixture. Absolutely the best sweet and sour chicken recipe I've ever tried. My husband and I thought it was delicious. One comment about the directions: the amount of water to add to the chicken batter is a little hard to interperate.
Instructions to make Sweety chicken:
- Blend the bumbu halus
- Fry bumbu halus with oil until smell
- Put the salam and sereh
- Put the chicken and input the coconut milk
- Put the sugar palm, salt, and chicken powder and sweet soya
- Keep cooking until doesnt a water
- The chicken ready for grill or fry or oven.
This recipe calls for chicken breasts, but you could use thighs as well. You want boneless, skinless thighs though. I don't recommend using bone-in chicken for this Chinese sweet and sour chicken recipe. This chicken is best enjoyed right away, but it'll last up to five days in the fridge. I'm pretty sure the sauce alone will win you over, but just in case you need a better reason: this is an easy dish that pleases the "meat and potato" people that doesn't cost a lot of money.
So that’s going to wrap it up with this special food sweety chicken recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
