Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, veg&non-veg combo(ghee coconut rice,sambar,chicken fry,raita). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Veg&non-veg Combo(Ghee coconut Rice,Sambar,Chicken Fry,Raita) is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Veg&non-veg Combo(Ghee coconut Rice,Sambar,Chicken Fry,Raita) is something which I’ve loved my entire life. They are fine and they look fantastic.
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To begin with this recipe, we have to first prepare a few ingredients. You can have veg&non-veg combo(ghee coconut rice,sambar,chicken fry,raita) using 41 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Veg&non-veg Combo(Ghee coconut Rice,Sambar,Chicken Fry,Raita):
- Take For making ghee coconut Rice
- Take 1 cup Rice
- Take 1 1/2 cup coconut milk
- Take 1 cinnamon
- Prepare 2 cardamom
- Get 2 cloves
- Get 1 tsp salt
- Prepare 1 onion
- Get 1 1/2 tomato
- Make ready 2 tsp Ginger and garlic paste
- Get 1 tsp Coriander masala
- Prepare 2 green chilli
- Make ready 5 tsp ghee
- Prepare 2 tsp Oil
- Prepare 4 tsp coriander leaves chopped
- Prepare For making sambar
- Get 2 Brinjal
- Get 1 drumstick
- Take 2 potato
- Get 1 onion
- Get 1 tomato
- Make ready 3 garlic
- Prepare 2 tsp coriander powder
- Make ready 3 tsp chilli powder
- Take 1/2 cup toordal
- Take 1 tsp salt
- Make ready 6 tsp coconut paste
- Get 3 tsp Oil
- Get 1 tsp cumin seeds
- Prepare For making Chicken Fry
- Take 1 cup Chicken
- Make ready 4 tsp ginger and garlic paste
- Take 2 tsp curd
- Make ready 3 tsp chicken masala powder
- Get 8 tsp oil
- Take 1 tsp lemon juice
- Get For making onion Raita
- Take 1/4 cup Onion
- Get 1/2 cup Curd
- Prepare 1 Green chilli
- Make ready 1/2 tsp salt
Having been cooking for decades and with a professional background in cooking & baking, I help you to make your cooking journey easier with my tried and tested recipes showcased with step by step photos & plenty of tips & suggestions. It comes from Old French, and was originally applied to all plants; the word is still used in this sense in biological contexts. It derives from Medieval Latin vegetabilis "growing, flourishing" (i.e. of a plant), a semantic change from a Late Latin meaning "to be enlivening, quickening". WIN BIG and party with your friends!
Steps to make Veg&non-veg Combo(Ghee coconut Rice,Sambar,Chicken Fry,Raita):
- For making Ghee coconut Rice::::In pressure cooker heat ghee and oil.add cinnamon,cardamom and cloves.fry it.now add onion.sautr it till golden brown
- After add Ginger garlic paste.cook for 5 min.add tomato,green chilli,salt, coriander powder, coriander leaves.mix it well.now add coconut milk.allow it for little boil.
- Now add rice.cook for (1 whistle basmati rice) (3 whistles for normal rice)after garnish with coriander leaves and then serve.healthy Ghee coconut Rice is ready.
- For making Onion Raita:::In bowl add chopped onion,green chilli,curd,salt.mix it well.onion raita is ready.
- CHICKEN FRY::: In bowl add chicken pieces,curd, Ginger garlic paste,chicken masala powder.marinate it for 30 min.
- In pan heat oil fry chicken pieces for 5-10 min in low flame squeeze lemon juice and then serve it.spicy Chicken fry is ready
- SAMBAR:::In pan add toordal,tomato and water.cook it till dal is half cooked.after add onion,garlic, coriander powder,chilli powder,jeera seeds,potato, drumstick,brinjal.
- Mix it well.cook for 20 min in low flame after add coconut paste.cook for 15 min.and then In pan heat oil add jeera seeds,onion,chilli powder.cook it and pour it into sambar.
- Cook for 10 min.spicy healthy veggie sambar is ready
- Combo veg non veg lunch foods as Ghee coconut rice,Onion raita,sambar,chicken fry is ready.
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