Kanya's Chicken Curry Baked
Kanya's Chicken Curry Baked

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, kanya's chicken curry baked. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Kanya's Chicken Curry Baked is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Kanya's Chicken Curry Baked is something that I have loved my entire life. They’re nice and they look wonderful.

In a large pot over medium-high heat, heat oil. Chicken is simply baked in a buttery curry sauce that keeps the chicken tender while baking and imparts a light curry flavor. The recipe calls for bone-in chicken with skin but you can use skinless, boneless breasts easily - just adjust the cooking time as needed.

To begin with this recipe, we have to first prepare a few components. You can cook kanya's chicken curry baked using 15 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Kanya's Chicken Curry Baked:
  1. Make ready 150 grams sliced chicken breast
  2. Get 1/2 tbsp red curry paste
  3. Prepare 4 fresh chili
  4. Prepare 1 red pepper sliced,deseeds
  5. Get 2 tbsp coconut milk
  6. Take 1 tsp sugar
  7. Make ready 1/3 tsp palm sugar
  8. Prepare 1/2 tbsp fishsauce
  9. Make ready 1 tsp soya sauce
  10. Take 4 kaffir lime leaves
  11. Take 2 bunch dills
  12. Get 1 egg
  13. Make ready 2 tbsp diced vegetables like carrots ,zucchini( optional )
  14. Get 1 bunch sweet basils
  15. Take 1 as need banana leaves or foilmtomcover ,and toothpick incase use banana leaves

There is also a layer of sweetness, which gives it a good mix of sweet and hot. In a bowl, mix flour and seasonings; toss with chicken. In same skillet, heat remaining butter over medium-high heat. Baked chicken curry This may not be quite as quick as opening a jar of ready-made curry sauce but it tastes far better.

Steps to make Kanya's Chicken Curry Baked:
  1. This is very easy,add everything into large mixing bowl,seasoning and mix well
  2. Divide into 4 serve , with banana leaves ,or foil ,base with dills or basil ,wrap and use toothpick to pin tightly ,then bring to bake at 180c for 20 mins
  3. Sure this one have a very good smell ,serve with hot steamed jasmine rice :)

If you want to put a little curry 'banquet' together, you could serve this dish with flatbreads, lamb and squash curry and spring onion bhajis with radish raita. Learn how to make Chicken Curry in a slow cooker for a quick and easy meal. Easy Madras Chicken Curry - An easy chicken curry recipe that has the wonderfully deep flavors of a classic Indian curry, but is ready in less than an hour! Made with spicy Madras curry and creamy coconut milk, this zesty dish is perfectly rich and satisfying. Deep, flavorful curries are among my favorite meals to enjoy after a long day.

So that’s going to wrap this up for this exceptional food kanya's chicken curry baked recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!