Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, green chicken masala. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Green Chicken Masala is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Green Chicken Masala is something which I’ve loved my entire life.
Check Out Chicken Masala On eBay. Now Choose From Multiple Easy Chicken Recipes To Create That Perfect Meal. Green chicken curry is a popular Indian chicken curry.
To begin with this recipe, we have to prepare a few components. You can cook green chicken masala using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Green Chicken Masala:
- Prepare 1 cup Mint leaves
- Make ready 1 cup Fresh Coriander Leaves
- Prepare 1 Jalapeno coarsely chopped or
- Make ready 3-4 Green Chillies chopped
- Get 4 Garlic cloves ; crushed
- Get 1/4 cup Fresh lemon juice
- Make ready 1/2 cup Water
- Prepare 2 tbsp canola Oil
- Make ready 1 Onion ; finely chopped
- Make ready 1 whole chicken ; All the pieces with bone in
- Make ready 1 tsp Turmeric
- Prepare 1/2 tsp Cinnamon
- Take 1/8 tsp Ground cloves
- Prepare 1/2 tsp Ground cardamom
- Take 1 cup unsweetened coconut milk
- Prepare 1 1/2 tsp Salt or to taste
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest. Nutritional Information Spicy Indian Chicken with Green Masala. The use of mint and parsley gives the chicken masala a nice green color and adds amazing taste. The longer you keep the chicken with the marinade, the soft and tender it will be.
Steps to make Green Chicken Masala:
- In a blender, combine the Coriander, Mint, Green Chillies, Garlic, Lemon juice and puree until smooth.
- In a large deep skillet, heat the oil. Add the onion and cook over moderately high heat, stirring frequently until softened, about five minutes. Add the chicken and the turmeric and cook, stirring occasionally for about seven minutes.
- Add the cinnamon, cardamom and cloves and cook for another minute. Add the coriander mint puree and coconut milk, season with salt and bring to a boil.
- Simmer over low heat until the sauce is slightly reduced and the chicken is tender for about 15 minutes.
- Serve hot !
Try to do this without adding any water. Once done, add the half cup of yoghurt and mix well, then add the chicken pieces and allow to marinate for about half an hour. Chicken tikka masala is a curry made with roasted chicken and a red or orange sauce. This recipe differs from the traditional tikka masala in its use of a paste made with fresh cilantro and mint for a green chicken masala. Like the traditional tikka masala though, the combination of Indian spices gives a nice spicy taste.
So that is going to wrap this up for this exceptional food green chicken masala recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!