NasiLemak with Rendang and Lemongrass Friend Chicken and Sambal
NasiLemak with Rendang and Lemongrass Friend Chicken and Sambal

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, nasilemak with rendang and lemongrass friend chicken and sambal. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

NasiLemak with Rendang and Lemongrass Friend Chicken and Sambal is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. NasiLemak with Rendang and Lemongrass Friend Chicken and Sambal is something that I’ve loved my entire life. They’re fine and they look wonderful.

To assemble Chicken Rendang fried egg or hard boiled egg (one per serving) cucumber, peeled, halved lengthwise and sliced crispy I too tried out LT sambal and they were good. I like the ikan bilis being grind up before adding into the sambal as this way I don't. FOOD REQUEST: NASI LEMAK is a dish that comprises rice made fragrant with coconut cream and pandan leaves.

To get started with this particular recipe, we must prepare a few ingredients. You can have nasilemak with rendang and lemongrass friend chicken and sambal using 32 ingredients and 18 steps. Here is how you can achieve that.

The ingredients needed to make NasiLemak with Rendang and Lemongrass Friend Chicken and Sambal:
  1. Prepare For the rice :
  2. Take 3-5 shallot (sliced)
  3. Get 2 inch ginger (sliced)
  4. Get 1 lemongrass (pounded)
  5. Take 3 pandan leaves
  6. Get 4 cups normal or basmati rice
  7. Make ready if use basmati rice soak the rice for 30-45 mins
  8. Make ready 3-4 cups coconut milk
  9. Make ready 2 cups water
  10. Get 1 stick cinammon
  11. Get 2 star anise
  12. Prepare Salt
  13. Get For the lemongrass chicken marinade :
  14. Take 2 lemongrass
  15. Prepare 4 garlic
  16. Make ready 1/2 inch ginger
  17. Make ready 1 tbsp tumeric powder
  18. Prepare 1 tsp sugar
  19. Prepare 1 tsp salt
  20. Prepare 1 tbsp ground coriander
  21. Get 2 coriander root
  22. Make ready 1 tsp ground cumin
  23. Get pounded all the ingredients on top
  24. Get 4 chicken legs
  25. Take 1/4 cup coconul milk
  26. Take 1 egg light beaten
  27. Prepare 2 tbsp rice flour
  28. Take For garnish :
  29. Make ready Boiled egg
  30. Take Fry peanut
  31. Take Fry ikan bilis
  32. Take Slices cucumber

Nasi Lemak is a perfect mix of flavours: aromatic rice infused with coconut milk and pandan leaves, eaten with deep-fried fish or chicken wings, (grilled. You may use the same ingredients (exclude anchovies) to make squid sambal, prawn sambal, chicken sambal, etc. Add chilli paste and belacan and fry till. Nasi lemak ayam rendang served with condiments such as anchovies, cucumber, hard-boiled egg and sambal no peanuts provided.

Instructions to make NasiLemak with Rendang and Lemongrass Friend Chicken and Sambal:
  1. For the rice :
  2. Wash and soak the basmati rice for 30 to 45 mins then drain well.
  3. Fry shallot just until fragrant then add ginger,lemongrass fry about 2 to 4 mins then add cinammon stick and star anise.
  4. Saute just a while
  5. Add the rice in and gentle mix them.make sure over low heat.
  6. After mix the rice with the ingredients.
  7. Transfer the rice in to rice cooker.
  8. Add the coconut milk,water and pandan leaves
  9. Add salt
  10. Check the rice half way through and give a gentle mix with chopstick.
  11. For the lemongrass chicken :
  12. Rub the chicken with salt and wash clean
  13. Dry the chicken using kitchen towel
  14. Marinade the chicken with the paste
  15. Add coconut milk,egg and rice flour
  16. Marinade for 1 to 2 hours.Keep in refrigerator.
  17. Then deep fry until the meat is cook.
  18. For the rendang meat and sambal will be in different recipe page (^_^)*

Already report to foodpanda but no reply. Nasi lemak is an all time favourite dish at almost anytime of the day, a fragrant rice dish cooked in coconut milk and Our version is on the sweet side as compared to the usual sambal. Also not to forget our favourite coconut cream batter deep fried chicken wings! This chicken in spicy lemongrass sauce tastes so good it will knock your socks off. If you are not ready to commit to a rendang One of the dishes are usually meat, such as fried chicken, beef rendang/chicken rendang, or occasionally, ayam sambal goreng sereh. spicy fried chicken (ayamgorengberempah).

So that’s going to wrap it up with this exceptional food nasilemak with rendang and lemongrass friend chicken and sambal recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!