Chicken masala
Chicken masala

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, chicken masala. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Fill Your Cart With Color Today! Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. A delicious, classic chicken dish – lightly coated chicken breasts braised with Marsala wine and mushrooms.

Chicken masala is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Chicken masala is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook chicken masala using 18 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chicken masala:
  1. Prepare 500 gms chicken
  2. Get 1/2 dry coconut
  3. Take 3 onion
  4. Get 5 tomatoes
  5. Take 3 green chilli
  6. Take leaves Coriander
  7. Prepare 5 Red dry kashmiri mirchi
  8. Prepare 1 tablespoon jeera/cumin
  9. Take 2 tablespoon ginger garlic paste
  10. Make ready 5 black pepper
  11. Get 4 cloves
  12. Make ready 1 small size dalchini /cinnamon
  13. Take 1 tablespoon chicken masala powder
  14. Take 1 teaspoon turmeric powder
  15. Prepare 1 teaspoon Red chilli powder
  16. Prepare 1 tablespoon dhaniya -jeera ( coriander- cumin ) powder
  17. Take to taste Salt
  18. Get as needed Oil

Remove chicken to a plate and set aside. Add the onion and garlic to the pan and cook until soft. Add the garam masala, tomatoes, soup, coconut milk, and salt and pepper to taste and bring to a boil. This is an easy recipe for Chicken Tikka Masala–chicken marinated in yogurt and spices and then served in a tomato cream sauce.

Instructions to make Chicken masala:
  1. Clean and wash chicken pieces marinate with ginger garlic paste salt and pinch turmeric powder keep it aside.
  2. Take 2 onion 5 tomatoes dry red kashmiri mirchi, green chilli,ginger garlic paste, black pepper,dalchini and cloves, 1 teaspoon Jeera,1/2 dry coconut (grated). Grind in to the fine paste.
  3. Put one pan on flame add 2tablespoon oil add Jeera and finely chopped onion fry till onion turned golden brown colour now add grounded paste roast till masala cooked properly or raw smell disappears.
  4. Now add red chilli powder turmeric powder and dhaniyajira powder roast till masala cooked properly.
  5. Now add marinated chicken mix all the ingredients properly. Add required amount of water add salt.
  6. Cover the pan and cook for 25 to 30 minutes.. keep checking chicken not to stick on bottom stirred in regular intervals.
  7. When chicken fully cooked add chicken masala powder mix well again cook for 5 to 7 minutes. Sprinkle coriander leaves and turn off the flame. Chicken masala gravy is ready to serve.

Serve with rice or warm flatbreads. Chicken Masala Recipe - About Chicken Masala Recipe Chicken Gravy Recipe: A flavourful and easy chicken recipe, perfect for occasions like dinner party with friends or a get together with family on festivals like Eid or Diwali. It is the most basic and simple chicken recipe to try at home, cooked in less than an hour! Chicken masala can be paired with some steamed rice or any Indian bread of.

So that is going to wrap it up for this exceptional food chicken masala recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!