Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chicken masala. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chicken masala is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Chicken masala is something which I’ve loved my entire life.
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To get started with this recipe, we have to prepare a few ingredients. You can cook chicken masala using 18 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chicken masala:
- Take 500 gms chicken
- Prepare 1/2 dry coconut
- Take 3 onion
- Take 5 tomatoes
- Make ready 3 green chilli
- Get leaves Coriander
- Make ready 5 Red dry kashmiri mirchi
- Prepare 1 tablespoon jeera/cumin
- Prepare 2 tablespoon ginger garlic paste
- Make ready 5 black pepper
- Get 4 cloves
- Get 1 small size dalchini /cinnamon
- Prepare 1 tablespoon chicken masala powder
- Get 1 teaspoon turmeric powder
- Take 1 teaspoon Red chilli powder
- Prepare 1 tablespoon dhaniya -jeera ( coriander- cumin ) powder
- Prepare to taste Salt
- Take as needed Oil
Remove chicken to a plate and set aside. Add the onion and garlic to the pan and cook until soft. Add the garam masala, tomatoes, soup, coconut milk, and salt and pepper to taste and bring to a boil. This is an easy recipe for Chicken Tikka Masala–chicken marinated in yogurt and spices and then served in a tomato cream sauce.
Steps to make Chicken masala:
- Clean and wash chicken pieces marinate with ginger garlic paste salt and pinch turmeric powder keep it aside.
- Take 2 onion 5 tomatoes dry red kashmiri mirchi, green chilli,ginger garlic paste, black pepper,dalchini and cloves, 1 teaspoon Jeera,1/2 dry coconut (grated). Grind in to the fine paste.
- Put one pan on flame add 2tablespoon oil add Jeera and finely chopped onion fry till onion turned golden brown colour now add grounded paste roast till masala cooked properly or raw smell disappears.
- Now add red chilli powder turmeric powder and dhaniyajira powder roast till masala cooked properly.
- Now add marinated chicken mix all the ingredients properly. Add required amount of water add salt.
- Cover the pan and cook for 25 to 30 minutes.. keep checking chicken not to stick on bottom stirred in regular intervals.
- When chicken fully cooked add chicken masala powder mix well again cook for 5 to 7 minutes. Sprinkle coriander leaves and turn off the flame. Chicken masala gravy is ready to serve.
Serve with rice or warm flatbreads. Chicken Masala Recipe - About Chicken Masala Recipe Chicken Gravy Recipe: A flavourful and easy chicken recipe, perfect for occasions like dinner party with friends or a get together with family on festivals like Eid or Diwali. It is the most basic and simple chicken recipe to try at home, cooked in less than an hour! Chicken masala can be paired with some steamed rice or any Indian bread of.
So that is going to wrap it up with this special food chicken masala recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
