Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, pina colada chicken. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Pina Colada chicken is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Pina Colada chicken is something which I have loved my entire life.
Remove to a platter and cover to keep warm. Place chicken in a shallow glass baking dish. Place remaining ingredients in a blender and blend thoroughly to make piña colada marinade.
To get started with this particular recipe, we have to prepare a few components. You can have pina colada chicken using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Pina Colada chicken:
- Make ready chicken
- Make ready 10 large chicken breasts boneless and skinless
- Prepare 1/2 stick margarine
- Take salt
- Take 1 tsp granulated garlic powder
- Take sauce/ glaze
- Make ready 16 1/2 oz coconut water
- Get 2 cup pineapple juice
- Prepare 1 tbsp light brown sugar
- Make ready 1/4 cup pineapple juice, for thickener
- Prepare 2 tbsp cornstarch, for thickener
- Make ready 20 oz can of crushed pineapple
- Make ready 1/2 cup sugar
Once the thighs are just golden, we can add in the rest of the ingredients, the pineapple chunks, diced bell pepper, soy sauce, and coconut milk. In a shallow bowl, season flour with salt and pepper. In another shallow bowl, beat eggs. In a third shallow bowl, add coconut.
Steps to make Pina Colada chicken:
- Season the chicken. Heat margarine and pan fry/poach the chicken in margarine.
- Preheat oven 400 ° Fahrenheit
- When browned on both sides, add pineapple juice, crushed pineapple, and coconut water. Let cook till chicken is done, on the stove top. Then remove chicken from pan. Add sugar.
- Mix quarter cup of pineapple juice and cornstarch. Add to juices stirring constantly when it thickens add chicken back into the sauce covering the chicken.
- Put into oven, after the chicken is coated. Let bake for 30 minutes
- Let sit 10 minutes serve hope you enjoy!
- Serve with pina colada rice - - https://cookpad.com/us/recipes/361856-pina-colada-rice
Well, needless to say, things have changed since then. I can have some version of a virgin Pina Colada. Let's face it though, it's not quite the same thing. So, I thought I'd start playing around with the flavors of a Pina Colada, with other foods. This Instant Pot Pina Colada Chicken Recipe is the.
So that is going to wrap it up for this exceptional food pina colada chicken recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
