Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, creamy coconut crockpot chicken. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Creamy Coconut Crockpot Chicken is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Creamy Coconut Crockpot Chicken is something that I’ve loved my whole life. They’re nice and they look fantastic.
Spray a slow cooker lightly with cooking spray and place the chicken in the bottom. Pour the sauce on top and cover. Also a plus: You probably have most of these ingredients in your cupboard already.
To begin with this recipe, we must prepare a few components. You can have creamy coconut crockpot chicken using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Creamy Coconut Crockpot Chicken:
- Prepare 3 lb boneless skinless chicken thighs, trimmed of fat
- Make ready 1 (13.5 ounce) can coconut milk
- Get 1 (15 ounce) can cream of coconut, like coco lopez
- Prepare 1/2 cup light cream or milk
- Prepare 1/2 cup packed light brown sugar
- Get 5 tbsp reduced sodium soy sauce
- Take 1/2 tsp garlic powder or salt
- Take 3/4 cup flaked coconut, toasted
- Take 1 minced fresh cilantro, optional
Season chicken with salt and pepper. Heat oil in a large skillet over medium heat. Slow cooker coconut basil chicken with the most amazing and creamy sauce made with basil, ginger, garlic, and coconut milk. This Coconut Lime Chicken has just the right amount of flavor and is packed with juiciness.
Instructions to make Creamy Coconut Crockpot Chicken:
- Place chicken in 3 quart crockpot
- Combine next 6 ingredients in large bowl and pour over chicken
- Cover and cook on low for 4 hours (or high for 1 1/2 to 2 hrs)
- Spread coconut on a foil covered cookie sheet sprayed lightly with cooking spray and bake at 350°F for 5 to 10 minutes, until golden brown, stirring frequently
- Serve chicken over a bed of white rice & sprinkle with toasted coconut
- Top with cilantro if desired
Coconut cream works better than just coconut milk. Plus, you only need one pan! The flavor profile is a total winner, too- juicy, white-meat chicken in a creamy sauce jazzed up with aromatic spices, diced onion, and tangy fresh tomatoes. Cook the Tuscan chicken in the Crock Pot. You can prepare the other parts of the Tuscan garlic chicken recipe while the sauce simmers.
So that’s going to wrap it up with this special food creamy coconut crockpot chicken recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
