Kerala Style Spicy Chicken Curry
Kerala Style Spicy Chicken Curry

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, kerala style spicy chicken curry. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Kerala Style Spicy Chicken Curry is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Kerala Style Spicy Chicken Curry is something that I’ve loved my entire life.

Add chicken and enough water to barely cover the chicken. Great recipe for Kerala Style Spicy Chicken Curry. Kerala, historically known as Keralam, is a state in South India on the Malabar coast.

To begin with this particular recipe, we must first prepare a few ingredients. You can have kerala style spicy chicken curry using 24 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Kerala Style Spicy Chicken Curry:
  1. Take 2-3 lbs Free range organic whole chicken - skinless ,cut into medium size pieces
  2. Get Curry leaves few strands  (or handful of leaves)
  3. Get 2 medium size purple onions - chopped into fine pieces
  4. Get 2 large tomatoes- cut into fine pieces
  5. Get Extra virgin coconut oil required for cooking
  6. Take 3-4 green chillies chopped vertically
  7. Get 1 cup cilantro leaves - chopped
  8. Take 1 1/2-2 cups coconut milk (another option - take 1 cup of shredded coconut and grind it into fine paste in mixer and use)
  9. Get 1 tbsp ginger paste (around 2'' piece)
  10. Make ready 1 tbsp garlic paste (around 4-5 nos)
  11. Make ready 2 tsp vinegar
  12. Make ready to taste salt
  13. Prepare For Masala :
  14. Take 5-8 Dried red chilli (add more or less depending on spice level)
  15. Make ready 10 Black peppercorns
  16. Take 3-4 tbsp coriander seeds
  17. Get 3-4 cardamom pods
  18. Take 3-4 cloves
  19. Make ready 2 bay leaves
  20. Take 1 tsp Fennel seeds
  21. Make ready 2 small sticks cinnamon (or 1/2 tsp if using powder)
  22. Get 2-3 strands curry leaves
  23. Prepare 4-5 pearl onions - peeled and chopped into two halves
  24. Take 1/2 tsp turmeric powder

An authentic Kerala Style Chicken Curry, embraces the rustic style of chicken simmered in coconut milk and indian spices. While it have variations in the level of spices and ingredients used across regions, it never fails to find its way in weekend lunch menu. No wonder it turns to an absolute favourite for anyone who loves Kerala Cuisine. This Chicken Curry is a Kerala style chicken curry that is cooked in coconut oil and has a very distinct taste from the use of curry leaves, spices, coconut paste, and coconut oil.

Steps to make Kerala Style Spicy Chicken Curry:
  1. In a pan pour 1 tbsp of coconut oil and wait till the oil becomes hot. Next, fry all the items mentioned under masala section till the nice aroma of masala comes. Turn off the heat and wait for the mixture to cool down before you grind it into a thick paste (add some water for grinding). Keep this masala paste aside
  2. In a cooking dish add few teaspoons of coconut oil required to fry the chopped onions. Wait till onion changes color. Then add salt as required.
  3. Next add ginger-garlic paste, green chillies and fry well. Into this add chopped tomato pieces, few curry leaves and sauté well
  4. Add vinegar and the previously prepared masala paste and continue to sauté well.
  5. Add chicken pieces into this. Cover the dish and cook for 5 minutes. Now ,add coconut milk/paste and mix well. Allow this to cook for 2 - 5 minutes or till the chicken is cooked. Add hot water if you need more gravy. Finally add chopped cilantro, curry leaves. Mix everything well and bring it to a boil.
  6. Turn off the heat and pour 1/2 tsp coconut oil on the top. Serve hot with rice, roti, puttu, dosa, etc .

It is spicy, creamy, and full of flavors. Some people make it without coconut too and that also tastes fabulous. Jump to Recipe Print Recipe Jump to Video. I otherwise call this Red Chicken Curry for it's brilliant red gravy. Chicken curry well flavored with spices.

So that is going to wrap this up for this exceptional food kerala style spicy chicken curry recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!