Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, tandoori chicken wings. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Tandoori Chicken Wings is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Tandoori Chicken Wings is something that I have loved my entire life.
Boldy spiced tandoori chicken wings are a game-night staple in our home. Served with cooling coriander-cumin spiced yogurt or tangy blue cheese dressing these wings are a crowd-pleaser. Chicken Wings Get a Tandoori Style Makeover.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have tandoori chicken wings using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tandoori Chicken Wings:
- Prepare 5 lb Chicken Wings (or drumsticks)
- Make ready <Marinade Sauce>
- Take 1 cup Plain Yogurt
- Make ready 1 tsp Garlic Paste
- Make ready 1 tsp Ginger Paste
- Make ready 1 tsp Salt
- Take 1 tsp Cayenne Pepper
- Prepare 1 Tbsp Garam Masala
- Take 1 Tbsp Lime Juice (or Lemon Juice)
- Make ready 1.5 Tbsp Coconut Oil
Marinating these wings in yogurt also makes the meat super tender and the tandoori masala gives I think using paneer as a sub for the chicken would also be delicious! This tandoori chicken wing recipe is done easily in the oven. Place the wings in one layer on a rack on a rimmed baking sheet. Put the chicken wings in a ziplock bag.
Steps to make Tandoori Chicken Wings:
- Make marinade sauce: All ingredients put together into the bowl and mix well.
- Into Ziploc bag, put chicken wings and marinade sauce, and massage with your hand. Leave it in the refrigerator over night.
- Preheat oven to 500°F, bake the chicken about 25 minutes. Or until becomes golden brown.
- Enjoy!
Pour the marinade over the wings and mix well making sure each wings is well coated. Pour over the chicken and massage the bag to coat all the wings. Arrange the wings on the grill grate. Chicken wings are ideal for this technique: The meat is protected by a garam masala-spiced yogurt marinade, and the wing tips get crisp. Glaze the wings with store-bought mango chutney after cooking.
So that is going to wrap it up with this special food tandoori chicken wings recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
