AYAM GORENG KALASAN (KALASAN FRIED CHICKEN)
AYAM GORENG KALASAN (KALASAN FRIED CHICKEN)

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, ayam goreng kalasan (kalasan fried chicken). It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

AYAM GORENG KALASAN (KALASAN FRIED CHICKEN) is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. AYAM GORENG KALASAN (KALASAN FRIED CHICKEN) is something that I have loved my entire life.

Ayam Kalasan is typically served with rice, other side dishes, and also spicy sambal and/or Indonesian kecap manis. I believe almost everyone has his or her favorite fried chicken. Have you tried ayam goreng Kalasan before?

To begin with this particular recipe, we have to first prepare a few ingredients. You can have ayam goreng kalasan (kalasan fried chicken) using 10 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make AYAM GORENG KALASAN (KALASAN FRIED CHICKEN):
  1. Prepare 3 pieces chicken leg (or one whole chicken cut into pieces)
  2. Take 100 cc coconut
  3. Prepare 1/4 teaspoon baking soda (optional)
  4. Take 5 clove garlic, bruised
  5. Make ready 5 salam leaves (bay leaves)
  6. Take 4 cm galangal, bruised
  7. Prepare 2 lemon grass, bruised
  8. Prepare Salt and brown sugar
  9. Get Stock (optional)
  10. Get Oil for deep frying

Dengan racikan bumbu yang pas, maka anda akan dapat menyajikan hidangan ayam goreng kalasan yang sedap. Resep ayam goreng fried chicken kriuk renyah lengkap. Yuk belajar cara membuat adonan tepung fried chicken. tua kita dahulu sudah mempunyai resep ayam goreng andalan dan tetap masih eksis hingga sekarang yakni ayam goreng kalasan, belajar masakan ayam lainnya di resep masakan ayam. Ayam goreng Kalasan ini dibuat dengan perpaduan rempah tertentu sehingga menghasilkan cita rasa yang manis, asin, gurih, dan tentunya sangat menggugah selera.

Steps to make AYAM GORENG KALASAN (KALASAN FRIED CHICKEN):
  1. Simer chicken with Coconut water and other ingredients until the water has almost evaporated and the chicken is tender.
  2. Add water necessary. Drain and allow to cool. Deep fry chicken in hot oil until golden brown. Set aside. Brush chicken with the remaining sauce to give it a shine.

Cara memasaknya pun begitu khas yaitu diungkep menggunakan bumbu dan air kelapa. Jika pernah dengar Candi Kalasan, maka dari daerah yang sama juga ada sajian khas lezat yaitu ayam goreng kalasan. Sajian ayam kampung ini bercitarasa gurih-manis dengan daging empuk dan lembut serta bagian luar yang krispi. Lihat juga resep Ayam Goreng Kalasan enak lainnya. Ayam goreng Kalasan adalah salah satu menu yang berasal dari Yogyakarta.

So that’s going to wrap this up with this exceptional food ayam goreng kalasan (kalasan fried chicken) recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!