Chicken Guldasta Roll
Chicken Guldasta Roll

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken guldasta roll. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

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Chicken Guldasta Roll is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Chicken Guldasta Roll is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken guldasta roll using 37 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Chicken Guldasta Roll:
  1. Prepare For Base-
  2. Make ready 500 grms Chicken Mince
  3. Prepare to taste Salt &pepper
  4. Get 2 tsp ginger garlic paste
  5. Take 1 tsp Chat masala
  6. Take 1 tsp Turmeric powder
  7. Get 1 tbsp Cumin coriander powder
  8. Make ready 1 tsp Red chillie powder
  9. Prepare 3 tbsp Roasted besan
  10. Take 2 tbsp Kaju paste
  11. Take 2 tsp Melted butter
  12. Take 2 tsp Fresh cream
  13. Make ready 2 tsp Coriander leaves
  14. Make ready 2 tsp Mint leaves
  15. Take 2 Green chillies finely chopped
  16. Get 1 Juice of lemon
  17. Make ready For white sauce-
  18. Take 2 tbsp While wheat flour
  19. Prepare 1 cup Milk
  20. Take 2 tbsp Butter
  21. Prepare as per taste Salt &pepper as per taste
  22. Get For green chutney layer-
  23. Prepare 1/2 cup Coriander leaves
  24. Prepare 1/4 cup Mint leaves
  25. Get 4-5 tbsp Fresh coconut
  26. Make ready 1-2 Green chillies
  27. Make ready 2 Garlic pods
  28. Get 1/2 tsp Black salt
  29. Take as per taste Salt and pepper
  30. Make ready 1 tsp Sugar
  31. Take 1/2 juice of a lemon
  32. Prepare other ingredients-
  33. Prepare 200 grms Paneer
  34. Take 50 grams Cheese
  35. Get 3 Eggs
  36. Get 5-6 tbsp Breadcrumbs
  37. Take to taste Salt and pepper

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Steps to make Chicken Guldasta Roll:
  1. First marinate the chicken Mince with all the ingridents mentioned till the lemon juice.Mix nicely and let it rest for 30 mins
  2. Prepare the white sauce-Heat butter and saute the flour till golden brown.Add salt and pepper.Gradually add the milk till it thickens. Keeep aside
  3. Take all the ingridents of the chutney and grind to a smooth paste.Set aside
  4. ASSEMBLING-Take a foil and place the marinated chicken.Flatten the chicken like a rectangle.
  5. On the chicken apply the white sauce
  6. Now spread some green chutney
  7. Sprinkle the grated paneer and cheese
  8. Now gently roll the chicken like a log.Once the roll is ready, refrigerate for 15 mins
  9. Meanwhile take the eggs add the spices,whisk and set aside
  10. Remove the chicken roll and dip it in egg and then dip it in breadcrumbs.Place this dipped roll on a baking sheet
  11. Bake the chicken roll in a preheated oven at 180⁰ for 30 to 40 mins
  12. Potato slices can also be used as base.Though it's optional.I made two rolls so used potato slices in one

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So that is going to wrap it up for this special food chicken guldasta roll recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!