Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, breaded curried coconut chicken gougons. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
In this coconut curry chicken, we use full fat coconut milk. Lite coconut milk won't thicken and give you a rich full flavor like regular coconut milk. Cream of coconut is far too sweet and coconut cream tends to be too thick (and overpoweringly coconut flavored) for this coconut curry chicken.
Breaded Curried Coconut Chicken Gougons is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Breaded Curried Coconut Chicken Gougons is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have breaded curried coconut chicken gougons using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Breaded Curried Coconut Chicken Gougons:
- Take 440 g chicken breast,
- Make ready Golden breadcrumbs, (enough to coat chicken),
- Prepare Dessicated coconut, (1/3rd ratio to breadcrumbs),
- Get 1 tsp curry spice blend of your choice,
- Take Salt for seasoning,
- Get Vegetable oil for frying
Curried chicken simmered in coconut milk and tomatoes makes for a mouthwatering hint of the tropics! Goes great with rice and vegetables. Reviews for: Photos of Curried Coconut Chicken. If you think chicken nuggets are for kids, then try these quick and easy, slimming Moroccan Chicken Goujons with Herby Yogurt Dip - Wilde Orchard.
Steps to make Breaded Curried Coconut Chicken Gougons:
- On a plate mix together the golden breadcrumbs, dessicated coconut, a pinch of salt and curry powder. You want a ratio of 2/3rds breadcrumbs and 1/3rd coconut.
- Butterfly out the chicken breasts into halves and trim off any fat/gristle. Slice the chicken into long thin flat gougons.
- I find that wearing latex gloves helps with this next process, so the crumb coating doesn't stick to your fingers, or if you don't have any use some tongs. Take the pieces of chicken one by one and coat completely in the breadcrumb mix.
- Preheat your oven to 180 (fan) and line a baking tray with foil and place a metal rack over it. Set aside. Heat up a frying pan with around 1.5tbsp oil in over a medium high heat. Once the oil is nice and hot, lay the chicken into the pan, carefully, and fry on both sides until golden. Remove from the heat.
- Place onto the metal rack and bake in the oven for 20-25 mins until cooked right through. Serve up and enjoy! :)
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So that is going to wrap this up with this special food breaded curried coconut chicken gougons recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
