Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, roast chicken curry. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Roast chicken curry is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Roast chicken curry is something which I have loved my entire life. They are nice and they look fantastic.
Rinse chicken and dry with paper towels. Gently separate skin from meat over the chicken's breast and legs. Rub the cavity of the chicken with curry paste mixture and rub more curry mixture under the skin.
To get started with this recipe, we have to prepare a few components. You can have roast chicken curry using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Roast chicken curry:
- Take 1,5 kg chicken drumsticks or 10 pieces
- Take 2 tbsp red curry paste
- Take 190 ml coconut milk
- Make ready 2 tbsp fish sauce
- Get 1 tbsp brown sugar
- Take 400 g tin chopped tomatoes
With fingers, carefully loosen skin from chicken breast and upper legs; rub coconut oil mixture under skin. In a bowl, mix the butter with the minced garlic and Madras curry powder and season with salt and pepper. This dry style Roasted Chicken Curry is much easier to prepare than the stove top version. Simply combined all ingredients and roast it to perfection.
Instructions to make Roast chicken curry:
- Preheat the oven190°c,in large bowl combine the curry paste, coconut milk,fish sauce and brown sugar and pour the curry mixture into the chicken drumsticks and leave marinate for at least an a hour
- Add the tomato and gently mix through
- Place the chicken pieces in a baking tray and bake for 40 minutes or until the chicken is browned and the juices run clear
- Enjoy
It was one of those days when time just ran away from me. I had planned on making the traditional Chicken Curry for dinner. The chicken was thawed and chopped into pieces. Dust chicken with chili powder and black pepper, enclose in foil and crimp to seal. Pour juices from foil into a small dish and serve alongside.
So that’s going to wrap this up with this exceptional food roast chicken curry recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
