Reshmi Kababs / Silk Kababs
Reshmi Kababs / Silk Kababs

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, reshmi kababs / silk kababs. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Reshmi Kababs / Silk Kababs is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Reshmi Kababs / Silk Kababs is something that I’ve loved my whole life.

Reshmi kabab or chicken malai kabab is one of the most popular appetizer from Mughlai cuisine. Tender delicious kebabs served in most Indian restaurants. Reshmi kabab has its roots from the Mughalai cuisine.

To begin with this particular recipe, we must first prepare a few components. You can have reshmi kababs / silk kababs using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Reshmi Kababs / Silk Kababs:
  1. Take 700 gm Chicken mince
  2. Get 2 tbsp fresh cream
  3. Get 5 Green chillies crushed
  4. Prepare 1 onion large finely chopped
  5. Make ready 1 tbsp Salt
  6. Take 1 tbsp Ginger garlic paste
  7. Take 1 tsp red chilli powder (optional)
  8. Prepare 1 tbsp Cumin powder roasted
  9. Make ready 1 tbsp Coriander powder roasted
  10. Make ready 1/2 cup Coriander leaves chopped
  11. Make ready 1/2 cup Mint leaves
  12. Make ready 1 tsp Garam masala
  13. Take 3 tbsp Coconut powder dry
  14. Get 2 tbsp Gram flour roasted
  15. Get 2 tbsp Lemon juice
  16. Get 2 tbsp Pure desi ghee
  17. Prepare 1 tbsp pure ghee (extra for basting while baking)

This is an apt description for these silken textured delicious kababs. Brush them with melted butter just before serving. Serve with accompaniments of your choice. Reshmi Kabab Recipe : SooperChef.pk Presents Reshmi Kabab Recipe in Urdu/Hindi & English.

Steps to make Reshmi Kababs / Silk Kababs:
  1. Coarsely chop the onion, green chillies a little. Add all the ingredients to a big mixing bowl along with 2 tablespoons of ghee.
  2. Mix well and cover. Let this sit in the refrigerator overnight for best results.
  3. Next day, either make kabaabs on skewers or mould them with hands.
  4. Grill them on stovetop or bake them on 200° for 25-30 minutes. Or cook them on stovetop.
  5. Before grilling or baking, baste them with extra amount of pure ghee generously.
  6. Alternatively these can be deep fried too.

Learn how to make Easy Reshmi Kabab Recipe at Home. Chicken Reshmi Kebab - OTG method. Chicken Reshmi Kebab is a very popular recipe. The kabab is smooth as silk & hence got the name Reshmi Kabab. Chicken Reshmi Kabab Recipe in Urdu & English available at Sooperchef.pk.

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