Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, pesto chicken with feta and olives (keto). One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Keto pesto chicken casserole with feta cheese and olives Mediterranean superstars — feta cheese, olives, and pesto — unite in this creamy, easy-to-make keto chicken dish. Whether using low-carb, store-bought or your own home-made pesto, give it a go. Add the chicken, olives, feta, garlic, and pesto sauce to a casserole bowl.
Pesto Chicken with Feta and Olives (Keto) is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Pesto Chicken with Feta and Olives (Keto) is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have pesto chicken with feta and olives (keto) using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Pesto Chicken with Feta and Olives (Keto):
- Make ready 1 1/2 lbs Boneless, skinless chicken breasts
- Take To taste Salt and pepper
- Take 2 Tbsp. Butter or coconut oil
- Get 5 Tbsp. Red or green pesto
- Take 1 1/4 C. Heavy cream
- Take 3 oz. Pitted olives
- Take 5 oz. Feta cheese
- Get 1 clove garlic, minced
This low-carb, keto-friendly chicken casserole is packed with flavor from feta cheese, olives, and creamy pesto. Melt butter in a large skillet over medium-high heat. This is a keto recipe from Dietdoctor.com This is a keto recipe from Dietdoctor.com. Place the fried chicken pieces in a baking dish together with olives, feta cheese and garlic.
Instructions to make Pesto Chicken with Feta and Olives (Keto):
- Preheat oven to 400° F.
- Cut chicken breasts into bite size pieces, season with salt and pepper.
- Heat butter or oil in a large skillet over medium-high heat. Fry until golden brown.
- Mix pesto and heavy cream in a bowl.
- Place fried chicken pieces into a large baking dish. Add garlic, olives, feta and pesto/cream mixture. Stir to combine.
- Bake in oven 20-30 minutes until bubbly and lightly browned around edges.
Add butter or oil to a large skillet and fry the chicken pieces in batches on medium-high heat until golden brown. Mix pesto and heavy cream in a bowl. Place the fried chicken pieces in a baking dish together with olives, feta cheese and garlic. Cut the chicken thighs or filets into pieces. Season with salt and pepper and fry in butter until golden brown.
So that’s going to wrap this up with this exceptional food pesto chicken with feta and olives (keto) recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
