Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chicken dry fry. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Chicken Fry is a simple recipe with a super simple name. The spices and cut of Chicken can vary but the concept of this recipe is to create an amazing. Chicken dry fry recipe is a slightly roasted chicken recipe which is not in a gravy form and it is a totally dry recipe and needs a few ingredients to make.
Chicken Dry Fry is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Chicken Dry Fry is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook chicken dry fry using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Dry Fry:
- Make ready 500 Grams Chicken (cut into small pieces)
- Prepare 2 Onions Large
- Take 2 Tomatoes
- Make ready 4 Green chillies
- Make ready Ginger
- Get Garlic
- Get Curry Leaves
- Get 1 Tablespoon Chilli powder
- Make ready 1 Tablespoon Turmeric powder
- Get 1 Tablespoon Coriander powder
- Make ready 1 Teaspoon Jeera cummin / powder
- Prepare Salt
- Get 2 Tablespoons Coconut Oil
Heat oil in a pan and fry the marinated chicken pieces. Chicken Dry Fry Recipe - A dry chicken dish that is very simple to make but tastes amazing. It can be made on any busy day and can be served with rice or roti varieties. Chicken Dry Fry is a Chinese recipe which is prepared with chicken, cornflour, egg whites and a combination of spices.
Steps to make Chicken Dry Fry:
- Make a paste of the Chilly,Turmeric, Coriander & Jeera powders
- Marinate the chicken in this paste add a dash of salt. Keep this aside for 20 mins or more
- In a deep heavy bottomed pan heat the oil (you can use regular cooking oil or coconut oil) when oil is hot add the ginger garlic paste (freshly crushed is best)
- Once the garlic & ginger paste is cooked add the marinated chicken and keep stiring till chicken is half cooked
- Add the chopped onions and tomatoes and green chilli and cover and cook on low flme till done. You can add water if required, Add salt as per your taste
- Once chicken is cooked garnish with curry leaves, ginger juliennes and 2 tbs of coconut oil to give it that Mallu flavor!! =)
This easy, non-vegetarian dish treats your taste buds with crispiness. All Reviews for Spicy Dry Fried Curry Chicken. I've been looking for a great dry recipe and this is it. Once the water starts to dry up, add the fried onion and wait until the chicken gravy reduces. Chicken dry fry is ready to be served.
So that is going to wrap this up with this exceptional food chicken dry fry recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
