Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chicken dry fry. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Chicken Dry Fry is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Chicken Dry Fry is something which I have loved my whole life. They’re nice and they look fantastic.
Chicken Fry is a simple recipe with a super simple name. The spices and cut of Chicken can vary but the concept of this recipe is to create an amazing. Chicken dry fry recipe is a slightly roasted chicken recipe which is not in a gravy form and it is a totally dry recipe and needs a few ingredients to make.
To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken dry fry using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken Dry Fry:
- Take 500 Grams Chicken (cut into small pieces)
- Prepare 2 Onions Large
- Make ready 2 Tomatoes
- Prepare 4 Green chillies
- Get Ginger
- Make ready Garlic
- Take Curry Leaves
- Get 1 Tablespoon Chilli powder
- Prepare 1 Tablespoon Turmeric powder
- Prepare 1 Tablespoon Coriander powder
- Prepare 1 Teaspoon Jeera cummin / powder
- Take Salt
- Make ready 2 Tablespoons Coconut Oil
Heat oil in a pan and fry the marinated chicken pieces. Chicken Dry Fry Recipe - A dry chicken dish that is very simple to make but tastes amazing. It can be made on any busy day and can be served with rice or roti varieties. Chicken Dry Fry is a Chinese recipe which is prepared with chicken, cornflour, egg whites and a combination of spices.
Steps to make Chicken Dry Fry:
- Make a paste of the Chilly,Turmeric, Coriander & Jeera powders
- Marinate the chicken in this paste add a dash of salt. Keep this aside for 20 mins or more
- In a deep heavy bottomed pan heat the oil (you can use regular cooking oil or coconut oil) when oil is hot add the ginger garlic paste (freshly crushed is best)
- Once the garlic & ginger paste is cooked add the marinated chicken and keep stiring till chicken is half cooked
- Add the chopped onions and tomatoes and green chilli and cover and cook on low flme till done. You can add water if required, Add salt as per your taste
- Once chicken is cooked garnish with curry leaves, ginger juliennes and 2 tbs of coconut oil to give it that Mallu flavor!! =)
This easy, non-vegetarian dish treats your taste buds with crispiness. All Reviews for Spicy Dry Fried Curry Chicken. I've been looking for a great dry recipe and this is it. Once the water starts to dry up, add the fried onion and wait until the chicken gravy reduces. Chicken dry fry is ready to be served.
So that’s going to wrap it up for this special food chicken dry fry recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
