Coconut Fried Chicken
Coconut Fried Chicken

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, coconut fried chicken. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

I've always loved good fried chicken, sometimes I'm even pretty happy with bad fried chicken. John's LEGENDary Fried Chicken with Spicy Honey Butter. The ultimate bbq fried chicken made easy!

Coconut Fried Chicken is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Coconut Fried Chicken is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have coconut fried chicken using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Coconut Fried Chicken:
  1. Prepare 1 cup water
  2. Get 1/2 cup brewed coffee
  3. Get Juice from 1 lemon
  4. Take 1 tbsp salt
  5. Get 12 boneless chicken thighs
  6. Make ready 3 tbsp peanut oil
  7. Take 2 cloves garlic
  8. Prepare 2 scotch bonnet chilies
  9. Make ready 2 tbsp red curry paste
  10. Take 1/2 cup coconut milk
  11. Make ready 1/2 cup buttermilk
  12. Prepare 1/3 cup brewed coffee
  13. Make ready Juice 2 limes
  14. Make ready 1 cup water
  15. Make ready 4 tbsp cornstarch
  16. Make ready 2 cups panko
  17. Prepare 1 tbsp chicken shake

Crispy Coconut Chicken is the healthy meal that tastes like an indulgence - make them baked in the oven or fried on the stove You can bake the coconut chicken in the oven or fry it on the stove top. Make this Oven Fried Coconut Chicken for dinner tonight - everybody is going to love it! It's easy to put together and turns our so crispy, even though it's baked and not fried. This delicious fried chicken sandwich has tropical flavors from the coconut, sriracha, and avocado.

Steps to make Coconut Fried Chicken:
  1. Brine chicken in water, coffee, lemon juice and salt for two hours.
  2. While the chicken is brining, make the Chicken Shake: Combine Chicken Shake ingredients in a mixing bowl and stir until blended. Set aside.
  3. Once the chicken is ready, heat 3 tablespoons peanut oil in a large sauté pan over medium-high heat. Season the chicken with salt and pepper.
  4. Working in batches, add the chicken and brown on both sides. Remove from pan and set aside. Add the garlic, chilies and curry paste and sauté until golden and fragrant, about 3 minutes
  5. Add the coconut milk, buttermilk, brewed coffee, lime juice, 1 cup of water and return the chicken to pan. Bring to a simmer and cook uncovered until chicken is cooked through, about 10-12 minutes. Remove from heat and set aside to cool.

Meanwhile, arrange three bowls on the countertop. Coconut fried chicken is a great replacement for our society's love of deep fried chicken. This is grain-free and low carb and loaded with good fats, anti-oxidants and clean proteins. This coconut chicken stir fry is perfumed with an assortment of spices to make a dish that goes well over rice or pasta. Creamy coconut milk and chicken kicked up with a strong assortment of spices.

So that is going to wrap this up with this special food coconut fried chicken recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!